Dietitian

Premise Health Inc.; South Bend, Northern (IN, KY); Hybrid; USD 34,000 - 55,000; Part time

Benefits offered by this job

401(k) with company match

Paid holidays

Paid vacation

Company-sponsored wellness program

Employee Assistance Program (EAP)

Virtual primary care

Virtual behavioral health for team and

dependents

Job summary

Premise Health operates a Health Center in South Bend, IN, seeking a Part-Time Dietitian to assess and guide nutrition care for employees and dependents. The role emphasizes teamwork with a multidisciplinary group and delivering evidence-based nutrition plans.

The starting date is early January 2027; the position includes program development, education, and potential vendor collaboration within a corporate wellness framework.

Qualifications

• Bachelor’s degree with course work approved by the Academy of Nutrition and Dietetics; Masters preferred
• State license/registration documentation if applicable
• CDR Certificate Card and CDR number
• State Lab Certificate (NV only)
• Additional certifications in wellness/fitness specialties preferred
• Three years experience as a registered dietitian in a clinical setting
• Experience in public speaking and presentations
• Experience in health promotion or work site wellness preferred

Responsibilities

• Collaborates with our multidisciplinary team to deliver optimum member care
• Conducts a comprehensive nutritional assessment on members ages 2 and up, including nutrition history, risk factors, labs and med history
• Identifies and discusses areas to decrease health risks and provides evidenced-based recommendations, education and resources or referrals
• Develops an individualized plan of care and may assist members in SMART goals creation and progress evaluation
• Documents nutrition care plans and member progress in medical records
• Reviews HEDIS standards for members with Diabetes or HTN and monitors outcomes
• Plans and presents nutrition wellness programs based on client needs, including development, marketing, presentation and evaluation
• May work with cafeteria or food service vendor to evaluate nutrition offerings and make suggestions
• May require other duties as assigned

Skills

Public speaking

Health promotion

Work site wellness

Clinical dietitian experience

Education

Bachelor’s degree approved by Academy of Nutrition and Dietetics

Master’s degree preferred

State license/registration documentation

CDR certification and number

State Lab Certificate (NV only)

Wellness/fitness certifications preferred

Job description

Premise's mission is to help people get, stay, and be well. We hope you will join us in our mission and experience why amazing health starts with amazing healthcare. For more information, visit www.premisehealth.com.

As a Part-Time Dietitian, you'll provide care to client employees and their dependents in our Health Center located in South Bend, IN.

*Position is scheduled to start early January 2027

What You’ll Do

• Collaborates with our multidisciplinary team to deliver optimum member care
• Conducts a comprehensive nutritional assessment on members ages 2 and up, which includes obtaining a detailed nutrition history, review of risk factors, labs, and medical history, and identification of nutrition behaviors contributing to risk
• Identifies and discusses areas where members can decrease health risks and provides evidenced based recommendations, education and resources or provide referrals as needed
• Develops an individualized plan of care and may assist members in creating SMART goals while evaluating progress and following up as needed
• Documents nutrition care plans and member progress into member's medical records in timely manner
• Reviews HEDIS standards for members who have Diabetes or HTN and monitors outcomes
• Plans and presents nutrition wellness programs based on needs of client and contract. This may include development of programs, marketing, presentation, and evaluation
• May work with cafeteria or food service vendor to evaluate nutrition offerings and make suggestions
• May require other duties as assigned

What You’ll Bring

• Bachelor’s degree with course work approved by the Academy of Nutrition and Dietetics. Masters preferred
• Documentation of state license/registration if applicable (e.g. copy of actual license, verification of license, or email including license number)
• Copy of Commission on Dietetic Registration Certificate Card and CDR number.
• State Lab Certificate (NV only)
• Additional certifications in wellness/fitness specialties preferred
• Three years experience as a registered dietitian in a clinical setting
• Experience in public speaking and presentations
• Experience in health promotion or work site wellness preferred

Work-life balance is at the foundation of how decisions are made and where Premise is headed. We can only help people get, stay, and be well if we do the same for ourselves. In addition to competitive pay, Premise offers our part-time (between 20 and 29 hours per week) team members a 401(k) program with company match, paid holidays and vacation time, a company-sponsored wellness program, EAP, access to virtual primary care and virtual behavioral health at no cost for team members and their dependents. Additional benefits will be discussed once you connect with our Talent Acquisition team.

Premise is an equal opportunity employer; we value inclusion and do not discriminate based on race, color, religion, creed, national origin or ancestry, ethnicity, sex (including pregnancy and related conditions), gender identity or expression, sexual orientation, age, physical or mental disability, genetic information, past, current or prospective service in the uniformed services, or any other characteristic protected under applicable federal, state, or local law.