Dietetic Technician

Elior Group; Whitfield (AL); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Job summary

Cura Hospitality, part of Elior North America, is seeking a full-time Dietetic Technician in Whitfield, MS to support allergen, food safety, and wellness programs on site by collaborating with operations leaders, dietitians, and staff to meet regulatory standards.

Role focuses on clinical nutrition support, menu design for dietary restrictions, and monitoring patient nutrition; requires a CADE/ADA‑backed associate degree, a DTR certification, and at least one year of clinical experience.

Qualifications

• 1 year of clinical experience.
• 2 year Associate's degree from a CADE/ADA-accredited program.
• Passed the national exam by CDR to obtain Dietetic Technician Registered (DTR).
• 1 year of experience in food and nutrition sciences, medical terminology, food-service systems management and nutrition counseling.

Responsibilities

• Managing nutritional data software.
• Inputting nutritional information.
• Addressing concerns regarding nutritional information and menu content.
• Plan and design menus considering dietary restrictions.
• Prepare meals, devise food programs; advise on good eating habits and meal planning; monitor and record patients' nutritional status.

Skills

Clinical experience

Education

CADE/ADA Associate's degree

DTR certification (CDR)

Job description

Dietetic Technician

Job Reference Number: 43129
Employment Type: Full-Time, Onsite
Segment: Healthcare
Brand: Cura-Hospitality
Location:Miss. State Hosp.-Whitfield

Why work for Cura Hosiptality?

• No Late-Night Shifts!
• Weekly Pay!
• Work/Life Balance!
• Tuition Reimbursement!
• Competitive Benefit Packages!
• Employee Referral Bonus!
• 401K & Company Match!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers' experience.

The Role at a glance:

We are looking to add a Full-Time Dietetic Technician to our healthcare team in Whitfield, MS. As a Dietetic Technician with Cura Hospitality, you will have the opportunity to provides allergen, food safety, and wellness support on site by collaborating with operations leaders, dietitians, and staff in the food service department to ensure menus and food service programs meet the requirements of contract or regulatory programs.

What you'll be doing:

• Managing nutritional data software.
• Inputting nutritional information.
• Addressing concerns regarding nutritional information and menu content.
• Plan and design menus keeping in mind dietary restrictions
• Prepare meals, devise food programs; offer advice on good eating habits and meal planning; monitor, supervise and record the nutritional condition and requirements of the patients
• Evaluate menus and recipes; preserve records of the patients' nutritional status and dietary progress; and help with research.

What we're looking for:

Must-haves:

• 1 year of clinical experience.
• 2 year Associate's degree from a program backed by the Commission on Accreditation for Dietetics Education (CADE) of the American Dietetic Association (ADA).
• Passed a national examination held by the Commission on Dietetic Registration (CDR) to get the certificate of a Dietetic Technician Registered (DTR).
• 1 years' experience in food and nutrition sciences, medical terminology, food-service systems management and nutritional and management counseling.

Where you'll be working:

• Mississippi State Hospital, located in Whitfield, MS

Full-Time Benefits:

• Medical
• Dental
• Vision