DIETARY SUPERVISOR - THE FOLEY CENTER AT CHESTNUT RIDGE

Liberty Healthcare Management; Blowing Rock (NC); On-site; USD 60,000 - 90,000; Full time

Job summary

Liberty Healthcare Management in Blowing Rock, North Carolina, is seeking an experienced Dietary Services Director to lead and supervise the dietary team, ensure sanitary compliance, and coordinate nutritionally appropriate meals for residents.

The role requires a Dietary Manager Training background with National Certification, current certifications, and strong leadership. Nuclear on-site operations and adherence to policy are expected. Competitive compensation and benefits may apply.

Qualifications

• High school diploma or equivalent.
• Graduate of a Dietary Manager Training program approved by the DMA and pass the National Certification exam.
• Maintain current certification by attending seminars or workshops (at least 45 hours every three years).
• Knowledge of cost accounting, record keeping, budget planning, menu planning, diet therapy, purchasing procedures, and dietary management.
• Demonstrated MDS experience and ability to assess residents’ nutritional needs; leadership and organization skills.

Responsibilities

• Direct and supervise Dietary Services staff to ensure quality services.
• Ensure compliance with local, state, and federal sanitation laws and facility policies.
• Coordinate food service to deliver nutritious, properly served diets as ordered.
• Participate in Care Plans and MDS conferences.
• Complete nutritional assessments and dietary sections of MDS.
• Prepare and monitor work schedules for dietary staff; oversee training and orientation per policy.
• Perform other duties as assigned.

Skills

Leadership

Budgeting

Menu planning

Diet therapy

Purchasing

MDS experience

Policy compliance

Education

Dietary Manager Training

National Certification

Job description

DIETARY SUPERVISOR - THE FOLEY CENTER AT CHESTNUT RIDGE

Liberty Healthcare Management Blowing Rock, North Carolina, United States

About this position

Liberty Cares
With Compassion

AtLiberty Healthcare and Rehabilitation Services, we promote a challenging, but rewarding opportunity in a caring environment.

We are currently seeking an experienced:

DIETARY SERVICES DIRECTOR

Job Description:

• Assure quality dietary services by directing, coordinating, and supervising Dietary Services staff.
• Assume responsibility as Dietary Services Director in accordance with local, state, and federal sanitation and other laws regulating food service, as well as Facility policies and procedures.
• Coordinates food service to assure patients receive nutritious, attractively, served diets as ordered by their attending physician in accordance with approved corporate menu cycle.
• Participates in Care Plans & MDS conferences.
• Completes nutritional assessments and dietary sections of MDS.
• Prepares and monitors work schedule for dietary services staff.
• Monitors the orientation and training of dietary services employees per Facility policy.
• Performs other duties as assigned.

Job Requirements:

• High school diploma or equivalent.
• Graduate of a Dietary Manager Training program, which has been approved by the Dietary Managers Association and pass the National Certification exam.
• Keep current 'card' (certification) by attending seminars and/or workshops, completing at least 45 hours every three years.
• Knowledgeable of cost accounting, record keeping, budget planning, menu planning, diet therapy, and purchasing procedures, as well as dietary management, and serve on related committees as needed.
• Demonstrated experience with MDS and the ability to accurately assess nutritional needs of residents.
• Leadership ability and organization skills.
• Read, know and follow personnel, department and Facility procedures.
• Comply with DMA Code of Ethics and Standards of Performance.

Visit www.libertyhealthcareandrehab.com for more information.
Background checks/drug-free workplace.
EOE.