Dietary Supervisor

Hamilton Grove Healthcare and Rehabilitation Center; Trenton (NJ); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Health benefits

Dental benefits

Vision benefits

Matched 401k

PTO

Job summary

Hamilton Grove Healthcare & Rehabilitation is seeking a qualified Dietary Supervisor to oversee the dietary department each evening, ensuring timely meal service and proper sanitation in cooking and dining areas. You will supervise and deliver dishes and trays to residents.

The ideal candidate has at least 1 year of supervisory or managerial kitchen experience, a customer-oriented approach, and knowledge of sanitation guidelines.

Qualifications

• Minimum 1 year experience as supervisor/manager in kitchen.
• Competent and conscientious with a customer-oriented approach.
• Knowledge of sanitation and safety guidelines.

Responsibilities

• Supervise the dietary department in its entirety.
• Oversee meal preparation.
• Deliver dishes and trays at designated times.
• Take down dining areas and collect plates, glasses etc.
• Discard leftovers and take out garbage.
• Clean food stations and wash dishes, cooking vessels and silverware.
• Stock ingredients and monitor inventory.
• Assist in keeping track of expenses and menu planning.
• Help maintain kitchen equipment and appliances.

Skills

Supervisory experience

Customer service

Sanitation & safety

Meal preparation

Communication skills

Physical stamina

Food safety certification

Job description

Hamilton Grove Healthcare & Rehabilitation is looking for a qualified Dietary Supervisor to oversee the dietary department each evening to prepare and serve food to the residents in our facilities. You will supervise and deliver dishes and ensure good sanitary condition in cooking and dining premises.The ideal candidate will have at a minimum 1-year experience as a supervisor or manager in a kitchen setting. They must be competent and conscientious with a customer-oriented approach. The goal is to provide excellent food services by following instructions and standards.

The hours for the position are 12:30pm-8:00pm with every other weekend commitment.

Compensation

Base Rate: $19.00
Benefits: Our employees are offered a generous benefits package including health, dental, vision, matched 401k as well as PTO time.

Responsibilities

• Supervise the dietary department in its entirety
• Oversee meal preparation
• Deliver dishes and trays at designated times
• Take down dining areas and collect plates, glasses etc.
• Discard leftovers and take out garbage
• Clean food stations and wash dishes, cooking vessels and silverware
• Stock ingredients and monitor inventory
• Assist in keeping track of expenses and menu planning
• Help maintain kitchen equipment and appliances

Skills

• Our ideal candidate must have at least 1 year's experience in a management position and have prior dietary experience
• Further experience in customer service will be appreciated
• Knowledge of sanitation and safety guidelines
• Skilled in preparing meals according to instructions
• Apt in operating cookware, bakeware and cooking appliances
• Friendly with good communication skills
• Good physical condition and stamina
• Certification in food services is a plus