Dietary Services Supervisor: Lead Nutrition & Budgets

SAN-Gabriel-Convalescent

Rosemead (CA)

Vor Ort

USD 48.000 - 55.000

Vollzeit

vor 9 Stunden
Sei unter den ersten Bewerbenden

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Zusammenfassung

SAN-Gabriel-Convalescent in Rosemead, CA is seeking a Dietary Services Supervisor to lead daily operations of the dietary department and ensure compliance with state and federal regulations. You will manage menus, budgets, and patient dietary needs with a focus on quality and safety.

Ideal candidates hold a Dietary Manager and/or Dietary Service Supervisor Certification and are vaccinated against COVID-19. The role offers on-site work and competitive pay in the range of $35–$40 per hour

Qualifikationen

  • Certification of Dietary Manager and/or Dietary Service Supervisor Certification.
  • COVID-19 vaccination including booster shots.

Aufgaben

  • Supervise and manage daily operations of dietary department following State & Federal regulations.
  • Managing food and labor budgets effectively.
  • Attend IDT meetings, patient care conferences; complete MDS.
  • Work closely with staff to provide nutritional care to patients.
  • Planning, developing, organizing, implementing, evaluating, and directing the Dietary Department, its programs, activities and structure.
  • Develop as necessary and maintain written dietary policies and procedures and job descriptions; interpret to employees, residents, visitors, government agencies as necessary.
  • Ensure food served is palatable, attractive and in a form to meet the individual needs of the residents.
  • Ensure food is served at proper temperature by checking that temperature of hot/cold foods are recorded and served according to procedure.
  • Ensure substitute food of similar nutritive value is provided to residents who refuse foods.
  • Maintain accurate records and tray tickets for all residents.
  • Post menus with dates at least one week in advance and promptly correct menus if content is altered.
  • Set the budget for the dietary department.
  • Purchase food and supplies within budgetary guidelines.
  • Interview residents or family members, as necessary, to obtain diet history and maintain ongoing communication to evaluate quality of meals and satisfaction.
  • Assist in keeping track of expenses and menu planning.
  • Other duties may be assigned

Jobbeschreibung

SAN-Gabriel-Convalescent in Rosemead, CA is seeking a Dietary Services Supervisor to lead daily operations of the dietary department and ensure compliance with state and federal regulations. You will manage menus, budgets, and patient dietary needs with a focus on quality and safety.

Ideal candidates hold a Dietary Manager and/or Dietary Service Supervisor Certification and are vaccinated against COVID-19. The role offers on-site work and competitive pay in the range of $35–$40 per hour

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