Dietary Services Manager: Nutrition & Menu Leadership

Avir Health Group; Sealy (TX); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Medical/Dental/Vision Insurance

Disability, Accident, Critical Illness

Voluntary Life Insurance & AD&D

Paid Time Off

Retirement 401K

Unparalleled Corporate Support

Job summary

Avir Health Group in Texas is seeking an experienced full-time Dietary Manager to plan, purchase, prepare, and deliver nutritious, high-quality meals to residents within approved budgets and in compliance with Dietary allowances and regulations.

Responsibilities include developing and evaluating menu patterns, monitoring operations, maintaining high quality for regular and modified diets, and ensuring proper storage and purchase procedures in line with state health regulations.

Qualifications

• Experience in nursing home dietary operations.
• Supervisory or managerial experience.
• Texas CDM or Food Safety Manager certification required.

Responsibilities

• Plan, purchase, prepare and deliver nutritious meals within budget.
• Assess and implement menu patterns under supervision of the consultant dietician.
• Monitor dietary operations to ensure nutritional quality.
• Purchase and receive food and supplies per Health regulations.
• Ensure proper storage of food and supplies per Health regulations.

Skills

Menu planning

Budget management

Supervisory experience

Regulatory compliance

Food safety knowledge

Education

CDM or Texas Food Safety Manager Certification

Job description

Avir Health Group in Texas is seeking an experienced full-time Dietary Manager to plan, purchase, prepare, and deliver nutritious, high-quality meals to residents within approved budgets and in compliance with Dietary allowances and regulations.

Responsibilities include developing and evaluating menu patterns, monitoring operations, maintaining high quality for regular and modified diets, and ensuring proper storage and purchase procedures in line with state health regulations.