Dietary Manager

Avir Health Group; Sealy (TX); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Medical/Dental/Vision Insurance

Disability, Accident, Critical Illness

Voluntary Life Insurance & AD&D

Paid Time Off

Retirement 401K

Unparalleled Corporate Support

Job summary

Avir Health Group in Texas is seeking an experienced full-time Dietary Manager to plan, purchase, prepare, and deliver nutritious, high-quality meals to residents within approved budgets and in compliance with Dietary allowances and regulations.

Responsibilities include developing and evaluating menu patterns, monitoring operations, maintaining high quality for regular and modified diets, and ensuring proper storage and purchase procedures in line with state health regulations.

Qualifications

• Experience in nursing home dietary operations.
• Supervisory or managerial experience.
• Texas CDM or Food Safety Manager certification required.

Responsibilities

• Plan, purchase, prepare and deliver nutritious meals within budget.
• Assess and implement menu patterns under supervision of the consultant dietician.
• Monitor dietary operations to ensure nutritional quality.
• Purchase and receive food and supplies per Health regulations.
• Ensure proper storage of food and supplies per Health regulations.

Skills

Menu planning

Budget management

Supervisory experience

Regulatory compliance

Food safety knowledge

Education

CDM or Texas Food Safety Manager Certification

Job description

We are seeking an experienced full-time Dietary Manager to join our team!Plan, purchase, prepare and ensure delivery of nutritious, high-quality food to residents within the limits of the approved budget, in accordance with the recommended Dietary allowances of the "Food and Nutrition Board" of the "National Academy of Sciences," and in compliance with state/federal regulations and internal policies.

Responsibilities

• Assess, develop, implement, and evaluate menu patterns under the supervision of the consultant dietician.

• Evaluate and monitor all aspects of Dietary operation, making recommendations for conformance level that will provide nutritionally adequate, quality food.

• Maintain high quality food for regular and modified diets.

• Purchase and receive food and non-food supplies are stored in accordance with Department of Health regulations.

• Ensure that food and non-food supplies are stored in accordance with Department of Health regulations.

Qualifications

• Previous nursing home experience preferred

• Previous supervisory experience preferred

• Texas Food Safety Manager Certification or Certified Dietary Manager

Benefits

• Medical/Dental/Vision Insurance

• Ancillary policies including Disability, Accident, Critical Illness, and Hospital Coverage

• Voluntary Life Insurance and AD&D

• Paid Time Off

• Retirement 401K

• Unparalleled Corporate Support