Dietary Services Associate III — Patient Meals & Support

Montefiore St. Luke’s Cornwall; City of Newburgh (NY); On-site; USD 24,000 - 35,000; Part time

Job summary

Montefiore St. Luke's Cornwall seeks an Associate, Food Service Worker III to support dietary services on the patient care unit.

You will assemble and deliver patient meals during scheduled shifts, and perform clerical tasks related to patient diets, menu selections, preferences and complaints. This role requires reliable English communication and basic computer skills, with a focus on accuracy and compassion in patient care.

Qualifications

• High school diploma preferred.
• Ability to read, write and communicate in English.
• Basic computer skills and Windows OS experience required.

Responsibilities

• Assemble and deliver patient meals during scheduled shift.
• Perform clerical tasks related to patient diets, meal selections, preferences and complaints.
• Maintain confidentiality and interact professionally with nursing staff, patients and families.

Skills

Customer service

Interpersonal skills

English literacy

Education

High School Diploma or equivalent

Tools

Windows OS

Job description

Montefiore St. Luke's Cornwall seeks an Associate, Food Service Worker III to support dietary services on the patient care unit.

You will assemble and deliver patient meals during scheduled shifts, and perform clerical tasks related to patient diets, menu selections, preferences and complaints. This role requires reliable English communication and basic computer skills, with a focus on accuracy and compassion in patient care.