Dietary Manager — Senior Care Nutrition Leader

Goldwater Care Marseilles; Marseilles (IL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401k after 6 months of service

Job summary

Goldwater Care Marseilles is seeking an experienced Dietary Manager to lead the Food and Nutrition Services department and ensure high-quality resident nutrition.

You will oversee meal planning, safety, and staff performance while maintaining compassion and regulatory compliance across all kitchen operations.

The role emphasizes compassionate care, collaboration with nursing staff, and adherence to sanitation standards to support residents' well-being and recovery goals.

Qualifications

• Experience managing food service in a care setting.
• Ability to implement new methods and improve practices.
• Commitment to safety and sanitation regulations.

Responsibilities

• Review, prepare, and serve meals per planned menus.
• Prepare and serve residents' nutritional snacks and substitutes.
• Ensure food, equipment, and supplies meet sanitary regulations.
• Maintain cleanliness and safety of the department.
• Deliver snacks and meals as instructed.
• Deliver food carts and trays to designated areas.
• Serve food and drinks in the dining room.
• Sweep and mop floors in kitchen and dish room.

Skills

Meal Planning

Nutrition Knowledge

Sanitation

Leadership

Job description

Goldwater Care Marseilles is seeking an experienced Dietary Manager to lead the Food and Nutrition Services department and ensure high-quality resident nutrition.

You will oversee meal planning, safety, and staff performance while maintaining compassion and regulatory compliance across all kitchen operations.

The role emphasizes compassionate care, collaboration with nursing staff, and adherence to sanitation standards to support residents' well-being and recovery goals.