Dietary Manager

Reliant Care Management Company; Missouri; On-site; USD 48,000 - 72,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Disability Insurance

Vision Insurance

Employee Assistance Program

401(k)

Life Insurance

Paid Time Off

Telemedicine

Unlimited Assistance

Mayo Clinic Programs

Job summary

Reliant Care Management Company is seeking a Dieta­ry Manager to oversee the dietary department, ensuring compliance with federal, state, and local standards while delivering high-quality nutritional services to residents. You will plan, organize, and direct dietary operations and budgeting within a care setting.

Responsibilities include budgeting, supervising staff, controlling food costs, and coordinating with the care team to support a compassionate environment.

Qualifications

• Experience in dietary management and supervision within a care facility.
• Knowledge of federal, state, and local nutrition standards and regulations.
• Ability to plan, organize, and direct dietary operations and budgeting.

Responsibilities

• Plan, organize, develop, and direct the dietary department operations.
• Ensure daily quality nutritional services for residents.
• Participate in facility budgeting processes and manage food costs.
• Select, supervise, and motivate dietary staff; foster teamwork.

Skills

Empathy

Patience

Leadership

Education

ServSafe Manager Certification

Job description

We are seeking individuals with genuine empathy and patience to help care for our residents' needs. Applicants must have a caring approach and be willing to care for the needs of patients and the team. Pillars for successful employment are work ethic, integrity, and competence.
We are currently seeking a Dietary Manager.

Job Responsibilities and Duties:

• Plan, organize, develop, and direct the overall operations of the dietary department in compliance with federal, state, and local standards, guidelines, and regulations
• Ensure quality nutritional services are provided daily to residents
• Participate in the facility's budgeting process
• Manage departmental budget and food costs effectively
• Select, supervise, and motivate dietary staff, fostering teamwork and collaboration

Requirements:

• Current ServSafe Manager Certification, or ability to obtain within 60 days of employment

Benefits:

• Health Insurance
• Dental Insurance
• Disability Insurance
• Vision Insurance
• Employee Assistance Program
• 401(k)
• Life Insurance
• Paid Time Off

Additional Benefits:

• Telemedicine: $0 co-pay for telemedicine appointments, providing easy access to medical consultations from the comfort of your home.
• Unlimited Assistance: Receive unlimited support for legal, financial, childcare, elder care, and more - designed to support your personal and family well-being.
• Mayo Clinic Programs: Access exclusive programs from the Mayo Clinic, including resources for workouts, lifestyle, mental health, and diet to promote a balanced and healthy lifestyle.

These additional benefits are available to you without reducing your take-home pay!