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Dodge County Hospital is seeking a Dietary Cook - PRN to support our patient meal service and cafeteria operations. This role requires flexibility with days and shifts and willingness to work every other weekend.
The incumbent prepares meals following daily production tallies, adheres to safety and sanitation standards, and ensures meals are served at proper temperatures while supporting a clean and efficient kitchen environment.
Hours: Days and shifts vary. Must be willing to work every other weekend.
Previous experience desired.
Intermittent walking and standing all day. Moderate physical effort. Lifting up to 50 lbs. Continual operation of kitchen equipment. Working in hot/cold environment.
In order to provide equal employment and advancement opportunities to all individuals, employment decisions at Dodge County Hospital will be based on merit, qualifications, and abilities. Dodge County Hospital does not discriminate in employment opportunities or practices on the basis of race, color, religion, gender, national origin, age, disability or any other classification in accordance with federal, state and local statutes, regulations and ordinances.
Position Type: Pool/PRN/Per Diem
Penny Brown - Director of Human Resources
Human Resources
Email: pennybrown@dodgecountyhospital.com
Phone: 478-448-4105