Dietary Cook

Adept

Central City (NE)

On-site

USD 22,000 - 30,000

Full time

4 days ago
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Benefits offered by this job

PRN shifts
Day & Evening shifts
401k
Daily Pay
Health, dental, and vision benefits
Career growth

Job summary

Adept Nursing & Rehab of Central City is seeking a reliable PRN Cook to support our dietary services team. You will prepare meals meeting planned menus and residents’ dietary needs, with attention to safety and quality.

This on-site role offers day and evening shifts, competitive pay based on experience, and the opportunity to contribute to residents’ well-being through nutritious, tasty meals.

Qualifications

  • Experience cooking in healthcare, hospitality, or institutional settings preferred.
  • Knowledge of food safety and sanitation standards.
  • Ability to follow recipes and portion control guidelines.
  • Dependable, positive attitude and ability to work in a fast-paced environment.
  • ServSafe certification a plus or willingness to obtain.

Responsibilities

  • Prepare and serve meals per planned menus and resident dietary needs.
  • Ensure meals are prepared and served at proper temperatures and sanitary.
  • Assist with kitchen cleanup and dishwashing as needed.
  • Follow all safety and infection control policies.
  • Collaborate with dietary aides and team to ensure resident satisfaction.

Skills

Cooking in healthcare/institutional
Food safety knowledge
Follow recipes/portion control
Sanitation standards
Dependable & positive attitude
Team collaboration
ServSafe certification

Job description

Adept Nursing & Rehab of Central City is now hiring a PRN Cook!

Are you passionate about preparing delicious and nutritious meals that make a difference in people’s lives? Join our team at [Facility Name], a skilled nursing and rehabilitation facility dedicated to providing excellent care to our residents. We are seeking a reliable, team-oriented Cook to help support our dietary services department.

Why Join Us?
  • Competitive rates based on expereince
  • PRN - Day & Evening shifts
  • 401k
  • Daily Pay
  • Supportive work environment
  • Opportunity to make a real impact on resident lives
  • Health, dental, and vision benefits (for FT positions)
  • Career growth opportunities
Responsibilities:
  • Prepare and serve meals in accordance with planned menus and resident dietary needs.
  • Ensure food is prepared and served at proper temperatures and in a sanitary manner.
  • Assist with kitchen cleanup and dishwashing as needed.
  • Follow all safety and infection control policies.
  • Work collaboratively with dietary aides and other team members to ensure resident satisfaction.
Qualifications:
  • Previous cooking experience in healthcare, hospitality, or an institutional setting preferred.
  • Knowledge of food safety and sanitation standards.
  • Ability to follow recipes and portion control guidelines.
  • Dependable, positive attitude, and able to work in a fast-paced environment.
  • ServSafe certification a plus (or willing to obtain).
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