Dietary Cook & Meal Prep Specialist

Lucas County Health Center

Iowa

On-site

USD 17,000 - 28,000

Full time

2 days ago

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Benefits offered by this job

IPERS

Employee Assistance Program

Job summary

Lucas County Health Center in Iowa is seeking a PRN cook to prepare meals for patients, employees, and visitors using established recipes and menus. You will work varied shifts, from 11 AM to 7:30 PM as needed, and operate large-scale cooking equipment.

Collaborating with the Nutritional Services Manager or Dietitian, you’ll adjust menus for modified diets and ensure food needs are met. The role emphasizes reliability, attention to detail, and the ability to follow directions in a hospital

Qualifications

Institutional cooking/food preparation experience helpful.
Ability to understand and follow written and verbal directions.
Ability to work with minimal supervision and give close attention to detail.
Modified Dietary Certification, or achievement of same within 90 days of employment.
Mandatory Abuse Reporter Certification within 6 months of employment.
Dependable and responsible.
Ability to read, write, speak and understand English well.

Responsibilities

Prepares and cooks meals for patients, employees and visitors using established recipes, formulas, and menu cycles.
Confers with Nutritional Services Manager or Dietitian regarding food needs, modified diets, menu changes, etc.
Operates commercial and large-scale cooking equipment and appliances.