Dietary Cook: Lead Kitchen, Craft Nutritious Meals

Huntington Health & Rehab Center; Huntington (VA); Hybrid; USD 31,000 - 42,000; Full time

Benefits offered by this job

401(k) Plan

Paid Time Off

Flexible Daily Pay

Comprehensive Benefits

Wellness Program

Career and Educational Development

Job summary

Huntington Health & Rehab Center is seeking a Dietary Cook to lead kitchen operations and prepare meals for residents. You will supervise during the absence of the manager, coordinate with dietary staff, and ensure meals meet nutrition and presentation standards.

The role emphasizes handling large quantities, following special diet orders, and maintaining food safety and quality while supporting overall dining services for residents.

Qualifications

• High School diploma preferred; ability to read/write English.
• Previous culinary experience is a plus.
• Knowledge of cooking large quantities, special diets, and waste minimization.

Responsibilities

• Supervise dietary functions in the absence of the manager.
• Prepare and oversee meals, ensuring quality and presentation.
• Assist with tray service and maintain kitchen cleanliness/organization.
• Keep accurate records to ensure smooth operations.

Skills

Culinary skills

Supervisory skills

Food safety awareness

Attention to detail

Education

High School diploma

Job description

Huntington Health & Rehab Center is seeking a Dietary Cook to lead kitchen operations and prepare meals for residents. You will supervise during the absence of the manager, coordinate with dietary staff, and ensure meals meet nutrition and presentation standards.

The role emphasizes handling large quantities, following special diet orders, and maintaining food safety and quality while supporting overall dining services for residents.