Dietary Cook/Housekeeper

Sevita; Pleasanton (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a Dietary Cook/Housekeeper for a dual role in a supportive environment. This position is perfect for those with culinary skills who want to make a positive impact in the lives of individuals with complex needs. You will coordinate menus, prepare meals, and ensure a clean, welcoming space for residents. Enjoy job security, competitive pay, and the opportunity to grow within a mission-driven organization that values its employees. If you're passionate about providing quality care and service, apply today to join a dedicated team making a real difference.

Benefits

Full Benefits (Medical, Dental & Vision)

Paid Time Off (Vacation, Sick & Personal)

Holiday Pay

401k with Company Match

Pay on Demand

Every Other Weekend Off

Qualifications

• Must have an active food handlers certificate and experience in a healthcare setting.
• Strong culinary knowledge and customer service commitment required.

Responsibilities

• Prepare and cook food according to dietary needs of patients.
• Clean and maintain common areas to meet health standards.

Skills

Culinary Skills

Attention to Detail

Organizational Skills

Effective Communication

Customer Service

Education

Active Food Handlers Certificate

Six Months Experience in Healthcare

Job description

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NeuroRestorative, a part of the Sevita family, provides rehabilitation services for people of all ages with brain, spinal cord and medically complex injuries, illnesses and other challenges. In a variety of locations and community-based settings, we offer a range of programs, including vocational and therapy programs, day treatments, and specialized services for infants, children, adolescents, Military Service Members and Veterans.

Dietary Cook and Housekeeper (Dual role, will be doing both roles during shift)

• Pleasanton, CA
• NeuroRestorative facility located on Sycamore Road
• Full Time
• DAY / 7a-530p
• 10 hour shift with overtime after the 8th hour
• Base pay of $17-$19.50/hour, OT rate of $25.50-$29.25
• Every other weekend off (Friday, Saturday & Sunday)
• Full Benefits (Medical, Dental & Vision)
• Paid Time Off (Vacation, Sick & Personal)
• Holiday Pay
• 401k with Company match
• Pay on Demand
• Home like setting
  
  

Do you have culinary skills and a desire to work for a company that actively improves the lives of the individuals it serves? This role is a great place to start in our company with a myriad of career options to move up and across the organization and is critical to our success and exemplifies the wonderful mission driven work we do here every day. You will help in our commitment to serve others by coordinating menus and preparing food for the individuals receiving our services. While also maintain the cleanliness of the facility.

Cook Expectations

• Review work orders to determine type and quantities of food to be prepared according to patients diet
• Prepare, season, and cook food
• Inspect food storage and directs sanitary maintenance of kitchen and storage facilities
• Review and adjust menu accordingly
• Determine food quantities, labor, and overhead costs
• Chart and communicate to nurses patients intake percentages of food and beverages
  
  

Housekeeper Expectations

• Clean and maintain all common areas including rooms, hallways, restrooms, windows, woodwork, light fixtures, and other work areas so that health standards are met and the home is neat and debris-free.
• Maintain and clean floor surfaces, furniture, draperies, use shampooers, and empty trash receptacles.
• Follow universal precautions and procedures regarding cleaners, hazardous materials, and infection control.
• Disinfect equipment and supplies.
  
  

Qualifications

• Active food handlers certificate
• Six months of related experience in a Healthcare facility setting
• An acute attention to detail, organizational skills, and the ability to multi-task to meet deadlines
• Effective communication skills to manage relationships with patients, their family members and coworkers
• Self-motivated and collaborative; a team player
• Strong culinary knowledge and a commitment to excellent customer service
• CPR/BLS encouraged
• A reliable, responsible attitude and a compassionate approach
  
  

Why Join Us?

• Rewarding work, impacting the lives of those you serve, working alongside a great team of coworkers.
• Enjoy job security with nationwide career development and advancement opportunities.
  
  

We have a rewarding work environment with fantastic co-workers - come join our team – Apply Today!

Sevita is a leading provider of home and community-based specialized health care. We believe that everyone deserves to live a full, more independent life. We provide people with quality services and individualized supports that lead to growth and independence, regardless of the physical, intellectual, or behavioral challenges they face.

We’ve made this our mission for more than 50 years. And today, our 40,000 team members continue to innovate and enhance care for the 50,000 individuals we serve all over the U.S.

As an equal opportunity employer, we do not discriminate on the basis of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, veteran status, citizenship, or any other characteristic protected by law.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitals and Health Care

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