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Saber Healthcare Group is seeking a dedicated dietary cook to join our skilled nursing kitchen, preparing meals that meet residents’ diet specifications while maintaining the highest standards of safety and cleanliness.
In this full-time role, you’ll work under the Food Service Director, participate in food preparation and service, and help foster a warm, supportive dining environment for residents and families alike.
Join our dietary team in a skilled nursing setting and help provide comfort, care and connection through every meal served to our residents!
We’ve been recognized by Newsweek and Plant-A Insights Group as one of America’s Most Admired Workplaces for 2026! As an employee recently said, “I feel I have a lot of support. I feel like part of the team.”
The primary purpose of your job is to prepare food in accordance with prescribed resident diet specifications, community procedures, and food safety and sanitation regulations, under the supervision of the Food Service Director. You will also assist in food preparation as service while maintaining clean and sanitary conditions in the kitchen and dining areas as directed by the Food Service Director or Cook. Follows all health, sanitary and infection control policies and maintains established standards of practice set forth by the community's administration and Dietary Policies and Procedures.
All persons shall have the opportunity to be considered for employment without regard to their actual or perceived gender, race, color, national origin, religion, disability, age, military or veteran status, or any other characteristic protected by applicable federal, state or local laws and ordinances.