Dietary Cook

Priority Dispatch Corp.; West Norwood (NJ); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Paid time off

Paid holidays

401k matching

Daily pay

Job summary

Excelcare at Norwood in Norwood, NJ is seeking a reliable Dietary Cook to join our team in a skilled nursing facility. You will prepare nutritious, high-quality meals and support residents' dietary needs in a safe, welcoming kitchen.

The ideal candidate has a strong work ethic, enjoys teamwork, and understands food safety in healthcare. Experience as a cook in healthcare is preferred and ServSafe certification is a plus.

Qualifications

• Experience as a cook, preferably in healthcare or long-term care.
• Knowledge of food safety standards and dietary restrictions.
• Ability to work independently and manage time effectively.
• ServSafe certification preferred.

Responsibilities

• Prepare and cook meals according to planned menus and dietary needs.
• Follow food safety and sanitation procedures.
• Ensure meals are served on time and at proper temperatures.
• Maintain cleanliness and organization in the kitchen.
• Collaborate with the Dietary Supervisor and team.

Skills

Cook experience

Healthcare experience

Food safety

Team player

Education

High school diploma

Tools

ServSafe

Job description

Excelcare at Norwood is seeking a reliable and passionate Dietary Cook to join our team in a skilled nursing facility. In this role, you will play an important part in enhancing our residents’ daily lives by preparing nutritious, high-quality meals in a safe and welcoming environment. The ideal candidate has a strong work ethic, enjoys working as part of a team, and understands the importance of dietary needs and food safety in healthcare.Located at 100 Mc Clellan St, Norwood NJ 07648Dietary Cook Benefits:Health, Dental and Vision InsurancePaid time off, paid sick time and paid holidays401k with up to 5% matchingDaily pay optionEmployee -only discounts, perks and rewards programsDietary Cook Responsibilities:Prepare and cook meals according to planned menus and dietary needsFollow food safety and sanitation proceduresEnsure meals are served on time and at proper temperaturesMaintain cleanliness and organization in the kitchenCollaborate with the Dietary Supervisor and teamDietary Cook Qualifications:Experience as a cook, preferably in healthcare or long-term careKnowledge of food safety standards and dietary restrictionsAbility to work independently and manage time effectivelyServSafe certification preferredExcelcare is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.