Cook Part Time

Priority Dispatch Corp.; Wawaset Park (DE); On-site; USD 32,000 - 45,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Paid time off

401k matching

Daily pay

Employee discounts

Job summary

Excelcare is seeking a reliable Dietary Cook to join our skilled nursing facility kitchen in Wilmington, DE. You will prepare nutritious meals, follow dietary needs, and ensure safe handling and proper temperatures while collaborating with the Dietary Supervisor and team.

The role emphasizes teamwork, attention to dietary restrictions, and a commitment to cleanliness and sanitation in a healthcare setting.

Qualifications

• Experience as a cook, preferably in healthcare or long-term care.
• Knowledge of food safety standards and dietary restrictions.
• Ability to work independently and manage time effectively.
• ServSafe certification preferred.

Responsibilities

• Prepare and cook meals according to planned menus and dietary needs.
• Follow food safety and sanitation procedures.
• Ensure meals are served on time and at proper temperatures.
• Maintain cleanliness and organization in the kitchen.
• Collaborate with the Dietary Supervisor and team.

Skills

Experience as a cook

Food safety knowledge

Time management

ServSafe certification

Job description

Job Details

Job Location: Excelcare at Wilmington - Wilmington , DE 19805

Excelcare at (LOCATION) is seeking a reliable and passionate Dietary Cook to join our team in a skilled nursing facility. In this role, you will play an important part in enhancing our residents’ daily lives by preparing nutritious, high-quality meals in a safe and welcoming environment. The ideal candidate has a strong work ethic, enjoys working as part of a team, and understands the importance of dietary needs and food safety in healthcare.

Dietary Cook Benefits:

• Health, Dental and Vision Insurance
• Paid time off, paid sick time and paid holidays
• 401k with up to 5% matching
• Daily pay option
• Employee -only discounts, perks and rewards programs

Dietary Cook Responsibilities:

• Prepare and cook meals according to planned menus and dietary needs
• Follow food safety and sanitation procedures
• Ensure meals are served on time and at proper temperatures
• Maintain cleanliness and organization in the kitchen
• Collaborate with the Dietary Supervisor and team

Dietary Cook Qualifications:

• Experience as a cook, preferably in healthcare or long-term care
• Knowledge of food safety standards and dietary restrictions
• Ability to work independently and manage time effectively
• ServSafe certification preferred

Excelcare is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.