Dietary Cook

Live Oak Rehabilitation Center; San Gabriel (CA); On-site; USD 42,000 - 54,000; Full time

Job summary

Live Oak Rehabilitation Center is seeking a Dietary Cook to join our team and support meal preparation for patients. This full-time role focuses on meeting daily nutritional needs and accommodating special dietary requirements in a healthcare setting.

We value growth and offer leadership development opportunities, competitive pay, and a collaborative, positive environment for career advancement within healthcare.

Qualifications

• High school diploma or equivalent.
• Fully vaccinated against COVID-19 including Booster shots.
• Requires an active and current Safe Serve Food Handler’s Card.
• Good physical health to stand for long periods of time, with or without reasonable accommodation.

Responsibilities

• Clean food stations and wash dishes, cooking vessels and silverware.
• Stock ingredients and monitor inventory.
• Serve palatable, nourishing, and well-balanced diets.
• Assist in cooking and gathering ingredients for meals.
• Assists in dishwashing operation and cleaning tasks.

Education

High school diploma or equivalent

Job description

We are seeking to hire a Dietary Cook to join our team! We are looking for dynamic associates to join our team and for full-time positions to prepare food to patients. Dietary Cook assists in meeting the daily nutritional and special dietary needs of each patient.

We care about your growth! Join our team and receive leadership development opportunities to expand your career in the healthcare field, while receiving competitive pay and learning from colleagues in a positive environment.

Dietary Cook Requirements

• High school diploma or equivalent
• Fully vaccinated against COVID-19 including Booster shots
• Requires an active and current Safe Serve Food Handler’s Card
• Good physical health to stand for long periods of time, with or without reasonable accommodation

Primary Dietary Cook Responsibilities

• Clean food stations and wash dishes, cooking vessels and silverware
• Stock ingredients and monitor inventory
• Serve palatable, nourishing, and well-balanced diets
• Assist in cooking and gathering ingredients for meals
• Assists in dishwashing operation and cleaning tasks

PAY SCALE:

Depending on a number of factors, including, but not limited to location, regularly scheduled work shift, knowledge, skills, experience, and expertise.

This company is an Equal Opportunity / Aff..

All qualified applicants will receive consideration for employment without regard to disability, race, color, veteran status, religion, sex, or national origin.