Dietary Aide - Weekends

St. Patrick's Manor; Framingham Center (MA); On-site; USD 18,000 - 26,000; Part time

Benefits offered by this job

Next-Day Pay Option

Competitive Compensation

Student Loan Forgiveness Guidance

Job summary

St. Patrick's Manor in Framingham, MA is hiring a Dietary Aide for weekends only. The role includes greeting residents, helping with seating and menu choices, pouring drinks, and basic table service in a 303-bed nonprofit care facility. Training is provided; no prior food service experience is required.

Work weekends only with a pay rate of $16 per hour. Benefits/next-day pay options are highlighted; the environment is compassionate and home-like, supporting residents' comfort and dignity.

Qualifications

• HIgh School diploma or equivalent.
• Previous food service experience preferred, but not required. Will train.
• Must have Weekend availability.

Responsibilities

• Greet residents entering dining room and assist with seating.
• Assist with selection of foods and pour coffee and drinks.
• Clear/clean tables and assist with dining room service.
• Occasionally assist with cold food preparation under chef direction.
• Set tables with correct place settings and beverages.

Skills

Food service interest

Education

High School diploma or equivalent

Job description

St. Patrick's Manor
863 Central Street
Framingham, MA 01701, USA

Description

Dietary Aide

Come join us at St. Patrick's Manor! A Faith-Based, Nonprofit, 303 bed, Short and Long-term care facility sponsored by the Carmelite Sisters. We are a place of life, a place of caring, and more importantly, a true home for our residents. Located on lush, manicured lawns and gardens in Framingham, MA, we are just minutes from Route 9 for easy access to the Mass Pike.

We are seeking to hire aDietary Aide - Weekends Only.

• $16 per hour.
• No Experience Necessary. Will Train!
• Weekends Only schedule.

Dietary Aide / Kitchen Help Qualifications:

• HIgh School diploma or equivalent.
• Previous food service experience preferred, but not required. Will train.
• Must have Weekend availability.

Dietary Aide Job Summary:

The Dietary Aide greets residents as they enter the dining room and assists them in finding their assigned seating. They provide assistance with selection of foods as well as pour coffee and other drinks, and clearing/cleaning tables. A high level of social interaction with residents is expected. Occasionally the Dietary Aide may be required to assist with cold food preparation under the direction of the chef.
Other Dietary Aide Tasks:

• Set tables in dining rooms with correct place settings.
• Place appropriate beverages in dining rooms with correct place settings.
• Place appropriate beverages and items pertinent to each meal on dining room tables.
• Serve all food and desserts for dining room according to resident’s requests with regard to specific food orders.
• Clear and clean tables and chairs after meals.

This is a brief overview of job responsibilities and not intended to be all inclusive.

We aim to create a supportive workplace where you are valued, compensated fairly and provided the tools to thrive!

St. Patrick's Manor can offer you:

• Competitive Compensation
• Next-Day Pay Option
• Student Loan Forgiveness Guidance
• Student Loan Forgiveness Guidance
• Compassionate work environment

Please consider joining our team working whereThe Difference is Love!

St. Patrick’s Manor is an Equal Opportunity Employer and adheres to a policy that prohibits discrimination on the basis of race, color, sex, sexual orientation, gender identity, religion, creed, national or ethnic origin, citizenship status, age, disability, veteran status, or any other legally protected class.

#AppSS2026

Customer Service

Advanced

Behaviors

• Team Player: Works well as a member of a group
• Enthusiastic: Shows intense and eager enjoyment and interest
• Dedicated: Devoted to a task or purpose with loyalty or integrity
• Work-Life Balance: Inspired to perform well by having ample time to pursue work and interests outside of work
• Goal Completion: Inspired to perform well by the completion of tasks
• Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals
• Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization

Education

High School or better.

Experience

Food service and Long-term Care experience preferred.

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.