Dietary Aide Part Time

MANCHESTER MANOR; Manchester (CT); On-site; USD 17,000 - 25,000; Part time

Job summary

Manchester Health Care Center in Manchester, CT is seeking a Part Time Dietary Aide to assist with meal service and dietary procedures for residents in a skilled nursing setting. Responsibilities include preparing and serving meals, following therapeutic diets, maintaining safety and sanitation, and supporting nutrition services with documentation and office tasks.

A high level of English literacy and basic computer skills are required, with rotating weekends and weekend availability part of the

Qualifications

• Ability to read, write and comprehend English; ability to follow oral and written instructions.
• Fluent knowledge of word processing (including Microsoft Office) and other office equipment.

Responsibilities

• Understands and complies with posted work schedules.
• Prepares, portions and serves appropriate and adequate amounts of food items, beverages and desserts for meal service according to menu and prescribed therapeutic diets in a timely, safe and sanitary manner.
• Assists with preparation and production of vending par levels (entrees, snacks, beverages, and desserts).
• Prepares and delivers nourishments at appropriate times according to procedure in a safe and sanitary manner.
• Assists with meal set up at mealtime according to the diet card, considering therapeutic diets, food preferences and consistencies to meet each resident's individual dietary needs.
• Properly stores all food items and supplies according to procedure including the storage of chemicals.

Skills

English literacy

MS Office

Tools

Microsoft Office

Job description

Manchester Rehab and Health is a 5-star, 126-bed skilled nursing facility offering rehabilitative and sub-acute care for the clinically complex patient. We are nationally recognized for our first-rate reputation and for delivering outstanding post-hospital rehabilitation and long-term nursing care.

Manchester Health Care Center is seeking a Part Time Dietary Aide

1. Understands and complies with posted work schedules.

2. Prepares, portions and serves appropriate and adequate amounts of food items, beverages and desserts for meal service according to menu and prescribed therapeutic diets in a timely, safe and sanitary manner.

3. Assists with preparation and production of vending par levels (entrees, snacks, beverages, and desserts).

4. Prepares and delivers nourishments at appropriate times according to procedure in a safe and sanitary manner.

5. Assists with meal set up at mealtime according to the diet card, considering therapeutic diets, food preferences and consistencies to meet each resident's individual dietary needs.

6. Properly stores all food items and supplies according to procedure including the storage of chemicals.

.

Experience:

Interested in the Dietary needs of the aged and the chronically ill with the ability to work with the elderly.

Ability to read, write and comprehend English; ability to follow oral and written instructions.

Fluent knowledge of word processing (including Microsoft Office) and other office equipment.

Ability to work hours as scheduled based on the requirements of the position assignment.

Job Types: Part-time

• Day shift
• Evening shift
• Holidays
• Rotating weekends
• Weekend availability