Dietary Aide: Nourishment Prep & Kitchen Support

Bel Vista Healthcare Center

Long Beach (CA)

On-site

USD 32,000 - 42,000

Full time

4 days ago
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Job summary

Bel Vista Healthcare Center in Long Beach, CA is seeking a Dietary Aide to support daily food service operations in our kitchen. You will learn the routine quickly, prepare meal trays, assist with serving meals, and help maintain a clean, sanitary environment.

The role involves operating the dishwasher, checking water temperatures, recording chlorine concentrations, stocking groceries, and participating in orientation and ongoing training.

Qualifications

  • Ability to read technical procedures.
  • Ability to read and follow recipes.
  • Ability to apply fractions, percentages, ratios and proportions.

Responsibilities

  • Must learn food service routine quickly.
  • Set up meal trays and assist with serving meals.
  • Strip down returned trays and start washing dishes.
  • Check and record chlorine concentration and water temperature of the dishwasher at shift start.
  • Observe water temperatures of dishwasher during cycles.
  • Operate dishwasher.
  • Prepare nourishments and snacks.
  • Sweep and mop kitchen and maintain floors.
  • Carry out trash and garbage.
  • Put groceries away safely and neatly.
  • Leave kitchen clean and sanitary and assist cook or dietary supervisor as needed.
  • Clean work surfaces and refrigerators.
  • Participate in orientation and ongoing training of dietary staff.
  • Work cooperatively with personnel in all departments.

Skills

Reading procedures
Reading recipes
Math concepts (fractions/percentages)
Problem solving

Education

High school diploma or equivalent

Job description

Bel Vista Healthcare Center in Long Beach, CA is seeking a Dietary Aide to support daily food service operations in our kitchen. You will learn the routine quickly, prepare meal trays, assist with serving meals, and help maintain a clean, sanitary environment.

The role involves operating the dishwasher, checking water temperatures, recording chlorine concentrations, stocking groceries, and participating in orientation and ongoing training.

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