Dietary Aide, Long-Term Care

Walker Headhunters, LLC

Minneapolis (MN)

On-site

USD 15,000 - 20,000

Part time

14 days+
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Benefits offered by this job

Competitive salaries and benefits

Job summary

Walker Methodist Health Center in Minneapolis is seeking a part-time Dietary Aide to join their culinary services team. Responsibilities include providing meals, performing dishwashing and food preparation duties, and assisting with tray delivery. Ideal candidates will have experience in long-term care or hospitality, a high school diploma, and the ability to work in a standing position.

The role requires commitment to enhancing the lives of older adults and involves part-time hours from around 4:30 to 8:30 pm.

Qualifications

  • Six months experience in a long-term care facility or hospitality/restaurant setting.
  • Ability to work in a fast-paced environment.
  • Commitment to enhancing the lives of older adults.

Responsibilities

  • Provide meals to residents.
  • Perform dishwashing and food preparation duties.
  • Assist with tray delivery to residents.
  • Maintain a clean and safe work environment.

Skills

Ability to follow written and oral directions
Basic math skills
Ability to lift up to 50 pounds

Education

High school diploma or equivalent

Job description

Walker Methodist Health Center offers skilled care, transitional care, rehabilitation and memory care for 330 residents and is located in Minneapolis.

Job Description

Walker Methodist Health Center is recruiting for Dietary Aides to work in their large and fast-paced Culinary Services department. As a Dietary Aide, you will be part of a team which provides meals to our residents, dishwashing, food preparation duties according to modified and/or therapeutic diets and tray delivery. This is a mostly standing and walking position.

Part‑time, 4:30 to 8:30 pm or 5:00 to 8:45 pm. 20 hours per week.

Responsibilities
  • Provide meals to residents and support the dietary service team.
  • Perform dishwashing and food preparation duties in accordance with modified and/or therapeutic diets.
  • Assist with tray delivery to residents.
  • Maintain a clean and safe work environment.
Qualifications
  • Six months experience in a long‑term care facility or hospitality/restaurant setting.
  • High school diploma or equivalent.
  • Able to follow written and oral directions and perform simple math.
  • Able to lift, push, pull, and carry up to 50 pounds.
  • Commitment to Walker Methodist’s mission: Life and the living that goes with it, enhancing the lives of older adults through a culture of care, respect, and service.
  • Support Walker Methodist’s vision: The leading senior services provider, offering the best place to live and work.
  • Model Walker Methodist’s values: Respect, Imagination, Collaboration.
  • Live Walker Methodist’s customer service principles.
Benefits

Competitive salaries and benefits.

Equal Opportunity Employer

Affirmative Action/Equal Opportunity Employer.

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