Dietary Aide - Kitchen Support & Meal Service

PACS Group

Tampa (FL)

On-site

USD 17,000 - 22,000

Full time

4 days ago
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Job summary

PACS Group in Tampa, FL is seeking a Dietary Aide to support daily food service operations. You will learn routines quickly, set up meal trays, assist with serving meals, and help maintain a clean kitchen.

You will record dishwashing temperatures, operate the dishwasher, prepare nourishments, and participate in hygiene training. Must have a high school diploma and obtain a food handlers certificate.

Qualifications

  • High school diploma or equivalent.
  • Ability to read technical procedures.
  • Ability to read and follow recipes.
  • Ability to effectively present information and respond to questions from managers and employees.

Responsibilities

  • Learn food service routines quickly.
  • Set up meal trays.
  • Strip down returned trays and start washing dishes.
  • Assist with serving meals.
  • Check chlorine concentration and water temperature of the dishwashing machine at the beginning of shift.
  • Observe the water temperatures of dishwasher during dishwashing cycles.
  • Operate dishwasher.
  • Prepare nourishments and snacks.
  • Sweep and mop kitchen.
  • Carry out trash and garbage.
  • Put groceries away in a safe, orderly and clean manner.
  • Leave the kitchen in a clean and sanitary state when called upon by the cook or dietary supervisor.
  • Clean work surfaces and refrigerators.
  • Sweep, mop, and maintain floors.
  • Participate in orientation and ongoing training of dietary staff.

Skills

Reading procedures
Reading recipes
Communication with managers
Food handling basics

Education

High school diploma or equivalent

Job description

PACS Group in Tampa, FL is seeking a Dietary Aide to support daily food service operations. You will learn routines quickly, set up meal trays, assist with serving meals, and help maintain a clean kitchen.

You will record dishwashing temperatures, operate the dishwasher, prepare nourishments, and participate in hygiene training. Must have a high school diploma and obtain a food handlers certificate.

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