Dietary Aide / Kitchen Staff

Hibbard Skilled Nursing and Rehabilitation; Maine; On-site; USD 30,000 - 40,000; Part time

Job summary

An established industry player in healthcare is seeking a dedicated Dietary Aide to join their team. This role offers a unique opportunity to enter the food services or healthcare field, with comprehensive training provided. As a Dietary Aide, you will play a crucial role in maintaining the health and safety of residents through meal preparation and service. Enjoy flexible shifts and the potential for career advancement while being part of a compassionate care team. Full benefits are available for full-time employees, making this a rewarding opportunity for those looking to make a difference.

Benefits

Flexible shifts

Tuition reimbursement

Medical insurance

Dental insurance

Vision insurance

Disability insurance

401(k) retirement plan

Paid Time Off

Employee discounts

Employee Assistance Program

Qualifications

• No prior experience necessary; training will be provided.
• Must be at least 16 years old.

Responsibilities

• Preparing meals, snacks, and beverages following specific procedures.
• Serving meals while ensuring food safety and hygiene standards.
• Taking inventory of kitchen supplies and food items.

Skills

Food Safety Standards

Customer Service

Teamwork

Education

High School Diploma or equivalent

Job description

About Us

A family-owned business since 1955, purchased in partnership by Eastern Maine Health Systems and First Atlantic Healthcare in 2013, Hibbard Skilled Nursing and Rehabilitation Center has offered quality care to the elderly in Dover-Foxcroft, Maine, and surrounding area communities. We are well known for our care and continue this tradition with pride. Since 1972, we have been located in our modern 93-bed facility on Guilford Road in Dover-Foxcroft, providing high-quality care services continuously. Under the ownership of First Atlantic Healthcare, we uphold a reputation for excellence in long-term care.

This position is a Part to Full Time Dietary Aide - flexibility in scheduling is required. Must be able to work alternating weekends. Shifts include 5:30 am - 2 pm, 10:30 am - 7 pm, 12:00 pm - 7:30 pm, and 1:00 pm - 7:30 pm. There is potential for additional hours and advancement for motivated individuals. Full benefits package available.

Dietary Aide Job Summary

No prior experience necessary; training will be provided!

As part of a dedicated care team, your primary responsibilities include providing excellent service and maintaining residents’ health and safety through our food and nutrition program. Dietary Aides are health professionals who prepare and serve meals to residents, working alongside Dietary Managers and Cooks to assist in food preparation.

Responsibilities include but are not limited to:

• Preparing meals, snacks, and beverages following specific procedures
• Serving meals while ensuring food safety and hygiene standards are maintained
• Taking inventory of kitchen supplies and food items
• Staying current with facility procedures and state regulations
• Setting up and cleaning dining areas, assisting with kitchen maintenance

A dietary aide is an excellent entry point into food services or healthcare, with opportunities to learn additional responsibilities such as cooking, managing supplies, or advancing into roles like C.N.A., nurse, or activities professional.

Requirements:

Must be at least 16 years old.

Benefits for eligible employees include:

• Flexible shifts
• Tuition reimbursement and educational support
• Full benefits for full-time employees: medical, dental, vision, and disability insurance
• Flexible savings accounts for medical and dependent care
• Paid Time Off for all employees
• 401(k) retirement plan with employer contributions
• Employer-paid life insurance
• Home and auto insurance options via payroll deduction
• Employee Assistance Program
• Employee discounts through Vizient

For over 30 years, First Atlantic Healthcare has been dedicated to providing high-quality, cost-effective healthcare services across Maine, investing in modernizing facilities to ensure dignified care centered on the patient experience. We foster a welcoming, inclusive environment rooted in kindness, empathy, and respect for all.