Dietary Aide FT/PT

Paycom - ATS; Greeley (CO); On-site; USD 21,000 - 26,000; Full time

Job summary

Center at CenterPlace in Greeley, CO is seeking team-oriented Dietary Aides who are dedicated to patient outcomes and customer service. Full time and Part time positions are available at our premier short-term rehabilitation facility.

Responsibilities include sanitation, meal service, tray preparation, and ensuring fish adherence to policies. Food service experience is preferred and compensation is $17.00 per hour.

Qualifications

• Food service experience is preferred.

Responsibilities

• Practice good sanitation in handling food and equipment through infection control standards.
• Perform tasks with accuracy and care for equipment and environment.
• Assist in meal service by pouring beverages, plating food, preparing & loading trays onto carts.
• Delivers nourishment carts to eating areas.
• Serves as dish room operator and maintains cleanliness and storage.
• Organizes tasks efficiently and attends in-service meetings.
• Maintain confidentiality of residents and work environment.
• Perform daily and scheduled cleaning duties.
• Dietary personnel responsible for preparation and serving/clean up of patient meals per menus.

Skills

Sanitation

Infection control

Customer service

Job description

Job Details: Job Location: Center at Centerplace - GREELEY, CO 80634, Salary Range: $17.00 - $17.00 Hourly, The Center at CenterPlace is Greeley's premier, dedicated short-term rehabilitation facility featuring 54 private suites, state of the art rehabilitation equipment, and care delivered in a hotel-like setting.

Our center is seeking team-oriented Dietary Aides who are dedicated to patient outcomes and customer service. Full time and Part time positions are available.

Job Responsibilities of a Dietary Aide

• Practice good sanitation in handling food and equipment through knowledge and application of infection control techniques and standards.
• Perform tasks with accuracy and in manner demonstrating care for equipment and environment.
• Assist in meal service through pouring beverages, plating food, preparing & loading trays onto carts.
• Delivers nourishment carts to eating areas.
• Serves as dish room operator by doing those assigned tasks necessary for dish and cart clean up and storage in accordance with procedures.
• Organizes work tasks to perform in an efficient and timely manner.
• Attend in-service meetings and participate in continuing education to maintain and enhance knowledge and skills.
• Maintains confidential nature of residents and work environment.
• Perform daily and scheduled cleaning duties.

Dietary personnel will be responsible for the preparation and serving/clean up of all patient meals utilizing menus that address all preferences, diet orders and interventions.

The Dietary Cook/Aide will serve meals that are palatable and appetizing in appearance, serving the food in accordance with established policies.

Food service experience is preferred.

Pay is $17.00-$17.00/hour