Dietary Aide — Flexible Schedule & Paid Training

Whitney Rehab Care Center; Hamden (CT); On-site; USD 18,000 - 25,000; Part time

Benefits offered by this job

Health insurance

Paid time off

Dental insurance

Pension Benefits through Union

Vision insurance

Flexible schedule

Life insurance

Disability insurance

Referral program

Paid training

Paid sick time

Retirement plan

Job summary

Whitney Rehabilitation Care Center is seeking a Part Time & Per Diem Dietary Aide to join our compassionate team. The role focuses on reheating and serving food trays to patient units, operating the tray line, and assisting in dining room service and related cleaning tasks within the Dietary Department.

The ideal candidate will have a High School Diploma or GED, good English communication skills, and may have prior food service experience.

Qualifications

• High School Diploma/GED required.
• Effective verbal and written English communication skills.
• Previous food service aide experience is helpful.

Responsibilities

• Collaborate in the preparation of special meals and events, including pot washing and restocking.
• Handle food and equipment responsibly according to sanitation policies and procedures
• Skillfully deliver and collect meal trays with precision and attention to detail.
• Provide an enhanced dining service, serving meals in dining rooms and preparing and delivering snacks as directed.
• Assist in daily or scheduled cleaning duties in accordance with established policies and procedures.
• Adhere to sanitary regulations and uphold our established policies and procedures in food preparation.

Skills

English communication

Attention to detail

Education

High School Diploma/GED

Job description

Whitney Rehabilitation Care Center is seeking a Part Time & Per Diem Dietary Aide to join our compassionate team. The role focuses on reheating and serving food trays to patient units, operating the tray line, and assisting in dining room service and related cleaning tasks within the Dietary Department.

The ideal candidate will have a High School Diploma or GED, good English communication skills, and may have prior food service experience.