Dietary Aide – Fast-Paced Healthcare Kitchen & Dining

FutureCare; Maryland; On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Competitive pay

Excellent benefits

Tuition reimbursement

Paid time off

401K plan

Career growth ladder

Employee referral bonus

Employee assistance

Job summary

FutureCare in Maryland is seeking a Dietary Aide/Porter to support the Food & Hospitality Department, assisting in food preparation, service, and sanitation for residents.

Under the Clinical Food Service Director, you will follow safety policies, maintain dining areas, and help transport meals. This on-site role offers competitive pay and benefits, with opportunities for career growth.

Qualifications

• High School Diploma or GED required.
• Experience in a skilled nursing facility or healthcare preferred.
• Excellent communication and friendly demeanor.
• Able to work in a fast-paced environment and stand for 8 hours.

Responsibilities

• Assists in the preparation of hot and/or cold foods
• Serve and deliver food to residents as required
• Maintain cleanliness of dining areas as assigned
• Properly store food utilizing knowledge of temperature requirements and spoilage
• Transport/deliver food/beverage items to assigned residents
• Assist Lead Porter or other staff in lifting or transporting large utilities within the kitchen area
• Load/operate dishwasher machine
• Ensure proper temperature, chemical supplies, and clean water levels are maintained for proper sanitation

Skills

Excellent communication

Customer service

Teamwork

Fast-paced work

Education

High School Diploma or GED

Job description

FutureCare in Maryland is seeking a Dietary Aide/Porter to support the Food & Hospitality Department, assisting in food preparation, service, and sanitation for residents.

Under the Clinical Food Service Director, you will follow safety policies, maintain dining areas, and help transport meals. This on-site role offers competitive pay and benefits, with opportunities for career growth.