Dietary Aide — Compassionate Meals & Growth

Complete Care at Green Acres; Toms River (NJ); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Employer paid life insurance

401(k) plan

Competitive PTO

Employee assistance program

Wages on demand

Discount & wellness programs

Career growth

Job summary

Complete Care at Green Acres is seeking a dedicated Dietary Aide to support residents with nutritious meals and friendly service. The position emphasizes sanitation, safe food handling, and teamwork within the dining and kitchen areas.

You will assist the dietary manager in meal prep and service while upholding high hygiene standards. The role requires strong communication, physical stamina, and a HS diploma or equivalent, with food service certification being a plus.

Qualifications

• Proven experience as a dietary aide.
• Knowledge of sanitation and safety guidelines.
• Apt in operating cookware, bakeware and cooking appliances.
• Friendly with good communication skills.

Responsibilities

• Set up tables or dining areas with attention to cleanliness and order.
• Prepare meals under the supervision of a dietary manager or cook.
• Deliver dishes and trays at designated times and rooms.
• Take down dining areas and collect plates, glasses etc.
• Discard leftovers and take out garbage.
• Clean food stations and wash dishes, cooking vessels and silverware.
• Stock ingredients and monitor inventory.
• Assist in keeping track of expenses and menu planning.
• Help maintain kitchen equipment and appliances.

Skills

Dietary aide experience

Customer service

Sanitation and safety

Communication skills

Physical stamina

Education

High school diploma or equivalent

Certification in food services is a plus

Job description

Complete Care at Green Acres is seeking a dedicated Dietary Aide to support residents with nutritious meals and friendly service. The position emphasizes sanitation, safe food handling, and teamwork within the dining and kitchen areas.

You will assist the dietary manager in meal prep and service while upholding high hygiene standards. The role requires strong communication, physical stamina, and a HS diploma or equivalent, with food service certification being a plus.