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Dietary Aide

Pollakinnovative

Schaumburg (IL)

On-site

USD 25,000 - 35,000

Full time

Yesterday
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Job summary

A leading company in staffing and recruiting is searching for a Dietary Aide in Schaumburg, Illinois. The role involves assisting in meal preparation, maintaining cleanliness, and ensuring compliance with dietary regulations. Ideal candidates are high school graduates with prior experience in a dietary setting and a commitment to delivering compassionate care to residents.

Qualifications

  • High School graduate and previous institutional dietary service experience preferred.
  • Ability to read, understand, and follow recipe directions.
  • Willingness to work flexible hours during emergencies.

Responsibilities

  • Perform cleaning duties and assist in meal preparation.
  • Meet scheduled meal and snack times, ensuring timely service.
  • Follow federal and state regulations and facility policies.

Skills

Motor coordination
Manual dexterity
Ability to follow directions
Patience
Ability to work under interruptions

Education

High School diploma

Job description

Join to apply for the Dietary Aide role at Pollak Innovative Management Partners.

Position Summary: The Dietary Aide performs designated work and cleaning routines for the Dietary Department and is accountable to the Dietary Manager. In absence of the Dietary Manager, the Dietary Aide is accountable to the Cook.

Qualifications:

  • High School graduate and previous institutional dietary service experience preferred.
  • Ability to read, understand, and follow recipe directions, diet orders, tray cards, and work assignments.
  • Willingness to perform routine, repetitive tasks with frequent interruptions.
  • Numerical accountability for recipe preparation and measuring cleaning agents; good motor coordination and manual dexterity.
  • Ability and willingness to work flexible hours, including during emergencies; patience and tolerance towards staff, residents, and family members.

Duties:

  • Perform work routines using dietary utensils, supplies, and equipment.
  • Assist the cook in meal preparation and service.
  • Meet scheduled meal and snack times.
  • Follow federal and state regulations, and facility policies.
  • Perform cleaning duties as scheduled.
  • Assist in arranging tray cards, loading food carts, and serving meals.
  • Set up dining areas and serve residents.
  • Wash and store dishes.
  • Report supply, equipment needs, and any safety issues.
  • Assist in receiving and storing food supplies.
  • Follow fire and disaster plans during drills and emergencies.

Follow infection control policies, treat residents with kindness and respect, report grievances, comply with HIPAA, accept duties cooperatively, and maintain sanitation and safety standards.

Additional Details:
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Health Care Provider
  • Industries: Staffing and Recruiting

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