Dietary Aide

Salinas Valley Post Acute in; Salinas (CA); On-site; USD 25,000 - 26,000; Full time

Benefits offered by this job

PTO and holiday pay

Retirement savings plans

Career growth opportunities

Job summary

Salinas Valley Post Acute in Salinas, CA is seeking a dedicated Full-Time Dietary Aide to join our culinary team. You will prepare and serve nutritious meals to residents while keeping a clean, safe kitchen environment.

The position offers a stable 4-on, 2-off rotating schedule with hourly pay of $18.00–$19.00. Previous food service or healthcare experience is a plus, and we provide PTO, holiday pay, and retirement savings plans, along with opportunities for career growth within the facility.

Qualifications

• High school diploma or equivalent preferred.
• Experience in food service or healthcare facilities is a plus.
• Ability to read, write, and follow oral and written instructions.
• Physical ability to stand for long periods and lift up to 30 pounds.
• Reliability to work a rotating "4 on, 2 off" shift schedule.

Responsibilities

• Assist in preparing food items following specific dietary menus.
• Set up dining rooms, tray lines, and resident meal carts.
• Serve meals to residents politely and efficiently.
• Clean kitchen equipment, wash dishes, and sanitize work areas.
• Deliver snacks and beverages to designated nursing stations.
• Dispose of dietary waste according to facility procedures.
• Store food and supplies properly to maintain freshness and safety.

Skills

Compassionate attitude

Communication skills

Education

High school diploma or equivalent

Job description

Salinas Valley Post Acute is seeking a dedicated Full-Time Dietary Aide to join our culinary team. You will prepare and serve nutritious meals to our residents while maintaining a clean, safe kitchen environment. This position offers a stable, repeating schedule with competitive hourly pay.

Compensation & Schedule

• Wage: $18.00 - $19.00 per hour
• Schedule: 4 days on, 2 days off (rotating cycle)
• Shifts: Varied schedules including AM and PM shifts

Key Responsibilities

• Assist in preparing food items following specific dietary menus.
• Set up dining rooms, tray lines, and resident meal carts.
• Serve meals to residents politely and efficiently.
• Clean kitchen equipment, wash dishes, and sanitize work areas.
• Deliver snacks and beverages to designated nursing stations.
• Dispose of dietary waste according to facility procedures.
• Store food and supplies properly to maintain freshness and safety.

Qualifications

• High school diploma or equivalent preferred.
• Previous experience in food service or healthcare facilities is a plus.
• Ability to read, write, and follow oral and written instructions.
• Strong communication skills and a compassionate attitude toward the elderly.
• Physical ability to stand for long periods and lift up to 30 pounds.
• Reliability to work a rotating "4 on, 2 off" shift schedule.
• Paid Time Off (PTO) and holiday pay
• Retirement savings plans
• Opportunities for career growth within the facility

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.