Dietary Aide

Vered Healthcare Group

Port Saint Joe (FL)

On-site

USD 17,000 - 21,000

Full time

14 days+

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Benefits offered by this job

Empeon
GEM
Tapcheck

Job summary

Shores Nursing and Rehab Center in Port St. Joe, FL is seeking a dedicated Dietary Aide to support our food services team. You will help prepare, portion, serve meals, and assist with cleanup while following established menus and safety standards to promote resident well-being.

This role requires good communication, reliability, and physical stamina for lifting up to 50 pounds and standing during shifts. Join a compassionate healthcare environment that values teamwork, quality service, and

Qualifications

  • High school diploma or equivalent required.
  • Prior experience in food services or healthcare setting preferred.
  • Ability to lift 50 pounds and stand for extended periods.
  • Excellent communication and interpersonal skills.
  • Strong attention to detail and ability to work in a fast-paced environment.

Responsibilities

  • Assist the dietary department with food preparation, serving, and cleanup.
  • Maintain a clean and organized kitchen environment, adhering to sanitation and safety standards.
  • Prepare and serve meals according to established menus and resident preferences.
  • Assist with inventory management, food ordering, and storage.
  • Collaborate with the dietary team to create a positive dining experience for residents.
  • Keep accurate records of food temperatures, inventory levels, and cleaning schedules.

Skills

Communication skills
Interpersonal skills
Physical stamina

Education

High school diploma or equivalent

Job description

Dietary Aide - Shores Nursing and Rehab Center

Join our team at Shores Nursing and Rehab Center, where compassionate care meets top-notch facilities!

We are seeking a dedicated and detail-oriented Dietary Aide to join our food services team in Port St. Joe, Florida. As a key member of our team, you will play a vital role in ensuring the health, nutrition, and well-being of our residents.

Responsibilities
  • Assist the dietary department with food preparation, serving, and cleanup
  • Maintain a clean and organized kitchen environment, adhering to sanitation and safety standards
  • Prepare and serve meals according to established menus and resident preferences
  • Assist with inventory management, food ordering, and storage
  • Collaborate with the dietary team to create a positive dining experience for our residents
  • Keep accurate records of food temperatures, inventory levels, and cleaning schedules
Requirements
  • High school diploma or equivalent required
  • Prior experience in food services or healthcare setting preferred
  • Ability to lift 50 pounds and stand for extended periods
  • Excellent communication and interpersonal skills
  • Strong attention to detail and ability to work in a fast-paced environment
Why join our team?
  • See your Schedule, Available shifts for Pick Up, and your pay subs (&more!) all in one place withEmpeon.
  • Employee Perks Powered byGEM enjoy discounts and celebrate savings
  • Benefit of on-demand pay withTapcheck
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