Dietary Aide

Marshall Medical Center; Placerville (CA); Presencial; USD 29.000 - 33.000; A tiempo parcial

Descripción de la vacante

Marshall Medical Center in Placerville, CA is seeking a Dietary Aide per diem to join the Food Services team. The role emphasizes preparing and serving appetizing meals while ensuring adherence to dietary restrictions and patient care guidelines.

The position supports cafeteria operations, cashiering, and gift shop activities, with a focus on sanitation and safety. California Food Handlers card or ServSafe certification is required within 90 days of hire; strong customer service and

Formación

• Must read and write in English.
• Previous food service and cashier experience preferred.
• Knowledge of special diets preferred.

Responsabilidades

• Provide wholesome, appetizing food in catering, cafeteria and patient care.
• Confirm appropriateness of food and ensure dietary restrictions are followed.
• Participate in kitchen clean-up and dishwashing.
• Assist in hospital cafeteria with food preparation, serving, cashiering and cleanup.
• Support Gift Shop operations and sales.

Conocimientos

Attention to detail

Customer service

Interpersonal communication

Multitasking

Organizational skills

Cashiering

Ability to lift 50 pounds

Educación

California Food Handlers card or ServSafe certification

Descripción del empleo

Dietary Aide# Marshall## Dietary AideApply: Placerville, CA: Per Diem: Posted Yesterday: R6833**Department:**Food Services**Shift:**Primarily Evenings (United States of America)**Employee Type:**Regular - Per Diem**Per Diem Type (if applicable):**Non-RN Per Diem 1**Minimum Pay Range:**$21.00 - $24.15## ****Job Description:******POSITION SUMMARY**The Dietary Aide works to provide wholesome, appetizing food presented in a pleasing manner in catering, cafeteria and/or patient care. In patient care, this position confirms appropriateness of food as ordered and ensures food presented to patients is in accordance with any dietary restrictions and/or modified textures. Regularly participates in the kitchen clean-up and dishwashing responsibilities. Assists in the hospital cafeteria, performing various duties such as food preparation and serving, cashiering and cleanup duties. Adheres to proper sanitation and safety practices at all times. In addition, this position supports and assists with Gift Shop operations and sales.**POSITION QUALIFICATIONS**Education/Licensure/Certification:* California Food Handlers card or ServSafe certification required within 90 days of hire.Knowledge:* Must be able to read and write in the English language.* Previous Food Service and cashier experience preferred.* Knowledge of special diets preferred.Skills:* Ability to consistently follow instructions for meal orders, nutritional needs and recipes to ensure patients receive appropriate food* Strong attention to detail* Exceptional customer service skills required* Excellent interpersonal and communication skills required.* Must be able to multi-task in an active and dynamic environment with frequent interruptions* Must have good organizational skills and ability to effectively prioritize workload* Skilled with basic mathematical computations and ability to accurately handle money* Ability to operate basic machinery and must be able to lift 50 pounds, bend and stretch routinely without limitations.* Physical stamina for constant walking and standing### About Us## A NONPROFIT HEALTHCARE PROVIDER IN EL DORADO COUNTYMarshall is a nonprofit community healthcare provider located in the heart of the Sierra Foothills. Our history stems back to 1956, when the community banded together to build a modern hospital for El Dorado County. Since opening our doors in 1959, Marshall has been proud to maintain our status as an independent hospital whose governance remains local. Our mission is to improve the health of our community and offer health services of superior value and quality, centered on the goals and needs of our patients. We strive to deliver service that exceeds our patients’ expectations.