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Berkshire Health Systems is hiring a Food Service Aide responsible for various food service tasks and dish room duties under the supervision of the food service manager. Ideal candidates will have experience in food handling and strong interpersonal skills, with a preference for those holding a high school diploma and Servesafe certification.
Berkshire Medical Center · BMC Dietary Service
Posted 06/20/2025
DEFINITION/PRIMARY FUNCTION
Under the direct supervision of the food service Manager/Supervisor the Food Service Aide will perform a variety of food service and dish room duties, as well other related tasks.
POSITION QUALIFICATIONS (Minimum qualifications are required unless stated otherwise.)
Experience:
Previous experience in food handling preferred.
Education and Training:
High School diploma or GED preferred.
License, Certification & Registration:
SERVESAFE - Servesafe Certification within one year of employment preferred.
Other Requirements:
Ability to work with a wide variety of people.
Must have very good interpersonal skills.
Ability to read, write and follow oral and written instruction.
Must have the ability to quickly move from one duty to another as needs of the department change.