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St. Mary’s Healthcare System for Children in New York is seeking a Nutrition/Food Service Associate to support inpatient and outpatient meal preparation, assemble carts, and serve meals in dining areas. You will follow diet orders, maintain hygiene, and obey regulatory standards.
Experience in food service is preferred. A high school diploma or equivalent is required, with enrollment in a college nutrition program encouraged.
Responsible for the preparation of feeding formulas and service of therapeutic meals to inpatient and outpatient programs. Assembles meal carts and trays for delivery. Serves meals to residents in the dining areas. Supports Hospital's mission to provide the highest quality care by complying with regulatory guidelines, meeting agency standards, and obtaining appropriate certification.
Responsible for the preparation of feeding formulas and service of therapeutic meals to inpatient and outpatient programs. Assembles meal carts and trays for delivery. Serves meals to residents in the dining areas. Supports Hospital's mission to provide the highest quality care by complying with regulatory guidelines, meeting agency standards, and obtaining appropriate certification.
High School diploma or equivalent. Enrolled in college nutrition program.
Experience with scales and measurements.
Nutrition/food service experience preferred.
Join our fabulous team of professionals where big hearts help little patients!
We RECOGNIZE ability and REWARD excellence. We offer a competitive salary and generous benefits:
St. Mary’s Healthcare System for Children is committed to nurturing a compassionate environment that welcomes all children, young adults, families, and staff; built on the belief that what makes us different makes us stronger, and provides unity throughout our community.
St. Mary’s Healthcare System for Children is an Equal Opportunity Employer
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