Dietary Aide

The Waters of Gainesboro; Gainesboro (TN); On-site; USD 17,000 - 22,000; Full time

Job summary

The Waters of Gainesboro is seeking a dedicated Dietary Aide to support daily meal service in our care facility. You will assist in all dietary functions, prepare meals, set up trays, and ensure compliance with sanitary standards.

You will work with the facility's dietitian and Dietary Supervisor, help inventory and store food and supplies, and participate in departmental studies as assigned. We are an equal opportunity employer.

Qualifications

• Must follow sanitary regulations and facility policies.
• Ability to assist in meal preparation and tray assembly.
• Ability to work as part of a dietary team.

Responsibilities

• Serves meals that are palatable and appetizing in appearance at designated mealtimes.
• Sets up meal trays, food carts, dining room, etc., as instructed.
• Assists in checking diet trays before distribution.
• Assists in serving meals.
• Prepares and delivers snacks, etc., as instructed.
• Delivers food carts, trays to designated areas.
• Executes diet spreadsheets.
• Cleans work areas and equipment.

Skills

Food service

Sanitation

Teamwork

Following policies

Job description

The Waters of Gainesboro is now hiring for Dietary Aides to join our TEAM!!!

A comprehensive benefit package includes:

Excellent Pay

POSITION SUMMARY:

The Dietary Aide is responsible for providing assistance in all dietary functions as directed/instructed and in accordance with established dietary policies and procedures, federal and state governmental regulations, and facility policies and procedures.

ESSENTIAL JOB FUNCTIONS:

• Serves meals that are palatable and appetizing in appearance at designated mealtimes
• Sets up meal trays, food carts, dining room, etc., as instructed
• Assists in checking diet trays before distribution
• Assists in serving meals
• Prepares and delivers snacks, etc., as instructed
• Delivers food carts, trays to designated areas
• Executing diet spreadsheets
• Cleans work tables, meat blocks, refrigerators/freezers etc.
• Washes and cleans utensils as directed
• Works with the facility's dietitian/Dietary Supervisor as necessary and implement recommended changes as required
• Ensures that all dietary procedures are followed in accordance with established policies
• Ensures that food and supplies for the next meal are readily available
• Assist in inventorying and storing incoming food, supplies, etc. as necessary
• Participates in and assists in departmental studies and projects as assigned or that may become necessary
• Other duties as assigned by the Dietary Supervisor

Prepares food etc. in accordance with sanitary regulations as well as with our established policies and procedures

Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, this company complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.