Dietary Aide

Hcshiring

Florida

On-site

USD 25,000 - 34,000

Full time

9 days ago

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Benefits offered by this job

Health, dental & vision insurance
Advanced pay
401k with company match
ETO and holidays
Tuition reimbursement
Life & disability insurance
Uniforms provided
Shift differentials

Job summary

Solaris HealthCare Parkway in Stuart, FL is seeking a full-time Dietary Aide for the AM shift to provide compassionate care to residents in a warm kitchen setting.

The role involves assisting in kitchen tasks under supervision, following the Dietary Manager, and helping with meal preparation according to dietary needs. Candidates should have basic reading/writing, teamwork, and a willingness to perform simple tasks; AHCA screening is required.

Qualifications

  • Must be able to speak and follow simple oral directions.
  • Must have reading and writing skills.
  • Must be able to cooperate and work well with fellow employees.
  • Must have some knowledge of modified diets.
  • Requires some knowledge of cooking.
  • May be required to have Food Handler’s Certificate.
  • Willingness to perform simple, repetitive tasks.

Responsibilities

  • Stands and walks short distances most of the working day.
  • Able to lift 50 to 60 pounds as needed.
  • Reaches, lifts, carries and stacks dishes, glassware and/or pots and pans as needed.
  • Pushes food carts.
  • Able to handle kitchen equipment of standard height and design for use in any duties as required.
  • Able to bend, stoop, squat and twist numerous times daily.
  • Able to mop.
  • Mental acuity high enough to adequately perform job requirements.
  • Able to see and hear adequately in order to respond to auditory and visual requests from patients as well as communicate with staff.

Skills

Speak and follow directions
Reading and writing skills
Teamwork
Knowledge of modified diets
Cooking knowledge
Food Handler’s Certificate
Willingness for simple tasks

Job description

NOW HIRING
FULL-TIME DIETARY AIDE
AM SHIFT

Solaris HealthCare Parkway is now hiring. We arelooking for caring and compassionate individuals to provide outstanding care toour residents each and every day.

We are located at 800 SE Central Pkwy,Stuart, FL 34994.

Proud to partner with Tampa Bay Buccaneers – join the spirited KARE KREWE of Parkway!
  • Affordable Health, Dental & Vision Insurance (familyoptions included)
  • Advanced Pay -get paid when YOU want
  • 401k with Company Match -plan for your future
  • Generous ETO, Holidays & Sick Time -we valuework life balance
  • Tuition Reimbursement -invest in your growth
  • Life Insurance & Disability Coverage -peaceof mind for you & your family
  • Uniforms Provided & Perks Programs -we'vegot your covered
  • Shift Differentials depending on location, position &shift!

Join a team that invests in YOU - your health, future &your success!

Position Summary:

The Dietary Aide performs a variety of unskilled duties while assisting in all areas in the kitchen. He/she is under the general supervision of the Dietary Manager and/or the Assistant Manager and is responsible to the Director of Dietary.

Qualifications:

  • Must be able to speak and follow simple oral directions.
  • Must have reading and writing skills.
  • Must be able to cooperate and work well with follow employees.
  • Must have some knowledge of modified diets.
  • Requires some knowledge of cooking.
  • May be required to have Food Handler’s Certificate.
  • Willingness to perform simple, repetitive tasks.
  • Duties and Responsibilities:
  • Stands and walks short distances most of the working day.
  • Able to lift 50 to 60 pounds as needed.
  • Reaches, lifts, carries and stacks dishes, glassware and/or pots and pans as needed.
  • Pushes food carts.
  • Able to handle kitchen equipment of standard height and design for use in any duties as required.
  • Able to bend, stoop, squat and twist numerous times daily.
  • Able to mop.
  • Mental acuity high enough to adequately perform job requirements.
  • Able to see and hear adequately in order to respond to auditory and visual requests from patients as well as communicate with staff.
  • Must be alert and work safely and cautiously to avoid cuts and bums while working with kitchen equipment and to avoid falls while working on or near wet and slippery floors.
  • Works in a well-lighted, noisy room. May also work in atmosphere that is warm, moist and odorous.
  • Must be able to withstand heat while working around stoves and ovens; is able to withstand cold while working in refrigerated or deep freeze areas. Plus, withstands changes in temperature when going in and out of refrigerated or freezer areas.
  • No medical problems such as brittle diabetes, uncontrolled seizures, etc. which would endanger self or others if such should occur while in the dietary department or during patient contact.
This role requires Florida AHCA Clearinghouse background screening.
https://info.flclearinghouse.com
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