Dietary Aide

Powerlink Healthcare Support Services

Flagstaff (AZ)

Sur place

USD 17 000 - 22 000

Plein temps

Il y a 9 jours

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Résumé du poste

Powerlink Healthcare Support Services seeks a motivated Dietary Aide to join our Foodservice Operations team in Flagstaff, AZ. You will assist dietary cooks, manage sanitation, and support daily kitchen tasks to ensure safe and compliant food service in healthcare facilities.

Requirements include a high school diploma or GED, 2+ years in customer service, 1+ year in food service, and English proficiency. Availability for weekends/holidays and local residency in Flagstaff are expected.

Qualifications

  • High school diploma or GED required.
  • Minimum two (2) years of experience in customer service.
  • Minimum one (1) year of food service experience.
  • Must be able to speak, read and write English to communicate effectively with others.
  • Must be able to work weekends and holidays with flexible hours.
  • Background in safety and sanitation compliance.
  • Must be able to work independently and in a team environment.
  • Ability to walk and stand for long periods of time.
  • Must be local to Flagstaff, AZ and surrounding areas.

Responsabilités

  • Assist dietary cooks and maintain sanitation in the kitchen.
  • Maintain a clean, safe work area and assist with food preparation.
  • Perform sanitation tasks including dishes, sweeping, mopping, trash removal.
  • Support inventory control and recipe adherence.

Connaissances

Customer service
Food service
Teamwork
English Proficiency

Formation

High school diploma or GED

Description du poste

Powerlink has an immediate need for a highly motivated Dietary Aide with strong customer service skills solid work history to join our Foodservice Operations team. Powerlink is a provider of Healthcare Integrated Services to Long-Term Care and Senior Living Facilities, throughout the United States, located in Flagstaff, AZ. We provide award-winning and highly successful solutions within the areas of Food and Nutrition Services, Environmental Services, Institutional Laundry Services and Facility Maintenance.

Job Summary

The Dietary Aide works under the supervision of the Culinary Manager. The Dietary Aide must have skills in food preparation, production control, inventory control, kitchen safety, sanitation, equipment use and cleaning/sanitizing, food safety, recipe adherence, therapeutic diets, and modified textured foods and liquids. The Dietary Aide is responsible for maintaining a clean a safe work area and assisting dietary cooks as necessary. Responsible for all general sanitation and cleaning, including, but not limited to, sweeping, mopping, washing dishes, and taking out trash.

Required Qualifications
  • High school diploma or GED.
  • Minimum Two (2) Years Of Experience In Customer Service.
  • Minimum one (1) year of food service experience.
  • Must be able to speak, read and write English to communicate effectively with others.
  • Must be able to work weekends and holidays with flexible hours.
  • Background in safety and sanitation compliance.
  • Must be able to work independently and in a team environment.
  • Ability to walk and stand for long periods of time.
  • Must be local to Flagstaff, AZ and surrounding areas.
Preferred Qualification
  • Current ServSafe® certification or Food Handler certification.
  • Experience working in long term care environment.
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Professional development