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A leading company in healthcare services is seeking a dedicated Food Service Worker to ensure quality food services for patients and staff. The role involves preparing meals, maintaining sanitation, and adhering to safety standards. Ideal candidates will have experience in food preparation within a hospital setting and a high school diploma. This flex position offers a unique opportunity to contribute to patient care in a supportive environment.
Job Summary: Ensures that quality food services are provided to patients, employees, visitors, Medical Staff, and other allied health professionals in accordance with all regulatory agencies' standards, rules, and regulations, as well as hospital and departmental policies and procedures. Maintains a safe and sanitary environment. Prepares patient snacks, sets patient trays, serves staff meals, and assists in the preparation and service of beverages, vegetables, salads, and desserts as assigned.
This is a flex position with no benefits.
Job Specifications: To perform this job successfully, an individual must be able to perform each primary duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.