Dietary Aide

ALG Senior; Beulaville (NC); On-site; USD 18,000 - 23,000; Full time

Job summary

Autumn Village is seeking a friendly Dietary Aide to join our culinary team and help provide nutritious, high-quality meals to residents.

You will assist with meal service, sanitation, safety, inventory, and teamwork in a supportive senior-care setting, with opportunities for development.

Qualifications

• High school diploma or equivalent required.
• Experience in food service preferred but not required.
• Strong knowledge of food safety and sanitation practices.
• Ability to follow directions and work well in a team.
• Compassion for and desire to work with the elderly.
• Excellent communication and customer service skills.

Responsibilities

• Assist in meal preparation, portioning, and serving according to dietary plans and resident requests.
• Maintain cleanliness and sanitation in kitchen and dining areas; wash dishes and operate kitchen equipment as needed.
• Provide meal assistance to residents and help with meal setup and dining experience.
• Follow food safety protocols for safe storage, handling, and sanitation.

Skills

Food safety

Teamwork

Communication

Customer service

Compassion for elderly

Education

High school diploma or equivalent

Job description

Are you passionate about supporting senior care through food and nutrition?
Autumn Village is seeking an enthusiastic Dietary Aide to join our culinary team and assist in providing nutritious, high-quality meals to residents at Autumn Village.

Why Join Autumn Village?

At Autumn Village, we foster a culture of compassion, leadership, and growth—for our residents and our team. We offer:

• Competitive salary
• Comprehensive health, dental, and vision insurance
• Paid time off
• Ongoing professional development opportunities
• Company-paid life insurance
• Company-paid Employee Assistance Program

Essential Duties and Responsibilities:

• Meal Assistance: Help prepare, portion, and serve meals to residents according to dietary plans and special requests.
• Sanitation & Cleanliness: Assist in maintaining cleanliness and organization in the kitchen and dining areas. Wash dishes, utensils, and kitchen equipment as needed.
• Resident Support: Provide meal assistance to residents as needed, including helping with meal setup and serving, and ensuring a positive dining experience.
• Food Safety: Follow all food safety protocols, including proper food storage, handling, and sanitation practices, to ensure food is safe for consumption.
• Inventory Support: Assist in receiving and storing food and supplies, checking inventory, and notifying the Dietary Manager of any shortages or supply needs.
• Team Collaboration: Work closely with the dietary team to ensure the kitchen and dining areas run smoothly, assisting with food prep and meal service as directed.
• Resident Engagement: Assist in fulfilling special dietary requests and ensuring residents' individual preferences and needs are met during meal times.

Qualifications:

• High school diploma or equivalent (required)
• Previous experience in a food service role (preferred, but not required)
• Strong knowledge of food safety and sanitation practices
• Ability to follow directions and work efficiently as part of a team
• Compassion for and a desire to work with the elderly
• Excellent communication and customer service skills