Diet Technician

Oasis at the Keys Nursing and Rehab; Key Largo (FL); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Dynamic work environment

Growth opportunities

Competitive salary

Job summary

Oasis at the Keys Nursing and Rehab in the Florida Keys is seeking a Diet Technician to join the dietary department and ensure the nutritional well-being of residents by preparing and serving high-quality meals and snacks.

This full-time position requires 1 year of experience in food service, a high school diploma, the ability to lift up to 25 pounds, and excellent communication and customer service skills. You will work in a fast-paced environment focused on resident care and satisfaction.

Qualifications

• 1 year of experience in food service or a related field
• High school diploma or equivalent required
• Ability to lift up to 25 pounds and stand for long periods
• Excellent communication and customer service skills
• Ability to work in a fast-paced environment and prioritize tasks effectively

Responsibilities

• Manage a food service department in a nursing home
• Plan, order and prepare menus
• Supervise the preparation and service of meals and snacks to residents
• Maintain accurate records of resident food preferences and dietary needs
• Conduct face to face assessments of resident's dietary needs and document in residents' clinical chart
• Assist with inventory management and ordering of food and supplies
• Ensure a clean and safe food service environment by adhering to sanitation and hygiene standards
• Collaborate with our dietary team to provide exceptional resident satisfaction and care

Skills

Communication

Customer service

Education

High School Diploma

Job description

Job Title:

Diet Technician

Job Summary:

We are seeking a compassionate and detail-oriented Diet Technician to join our dietary department at Oasis at the Keys Nursing and Rehab, a leading Skilled Nursing Facility in the Florida Keys. As a Diet Technician, you will play a vital role in ensuring the nutritional well-being of our residents by preparing and serving high-quality meals and snacks. If you are passionate about delivering exceptional patient care and have a keen eye for detail, we encourage you to apply for this full-time opportunity.

Responsibilities:

• Manage a food service department in a nursing home.

• Plan, order and prepare menus

• Supervise the preparation and service of meals and snacks to residents

• Maintain accurate records of resident food preferences and dietary needs

• Conduct face to face assessments of resident's dietary needs and document in residents' clinical chart

• Assist with inventory management and ordering of food and supplies

• Ensure a clean and safe food service environment by adhering to sanitation and hygiene standards

• Collaborate with our dietary team to provide exceptional resident satisfaction and care

Requirements:

• 1 years of experience in food service or a related field

• High school diploma or equivalent required

• Ability to lift up to 25 pounds and stand for long periods

• Excellent communication and customer service skills

• Ability to work in a fast-paced environment and prioritize tasks effectively

What We Offer:

• A dynamic and supportive work environment

• Opportunities for professional growth and development

• Competitive [Salary] (to be determined) and a comprehensive benefits package

• A sense of purpose and fulfillment working with a dedicated team to deliver exceptional resident care