Diet Technician

Van Duyn Center; City of Syracuse, Northern (NY, KY); Hybrid; USD 42,000 - 52,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Retirement plan/401K

Paid Time Off and Paid Holidays

Referral Bonus

Other Voluntary Services

Hands On Training and Career Dev

Job summary

Van Duyn Center for Rehabilitation and Nursing in Syracuse, NY seeks a Diet Technician to assess and plan nutritional care for residents in accordance with federal, state, and local standards. You will ensure quality food service and nutritional care and collaborate with other disciplines to meet residents’ needs.

The role emphasizes strong communication, time management, and detailed records, with opportunities to contribute to a compassionate, patient-centered team in a 513-bed facility.

Qualifications

• Associate's degree in Dietetics, food service, or related field required.
• Experience in long-term care or clinical field preferred.
• Strong communication and teamwork skills.

Responsibilities

• Assess and plan nutritional care in accordance with standards and regulations.
• Ensure quality food service and nutritional care for residents.
• Collaborate with other disciplines to meet residents’ needs.
• Manage conflict, advise, and coach staff and residents.
• Demonstrate excellent listening, oral, and written communication skills.
• Manage time effectively, prioritize tasks, and maintain attention to detail.
• Utilize critical thinking and problem-solving skills.
• Maintain accountability, integrity, and courage in performance.
• Utilize computer skills to maintain accurate records and reports.
• Knowledge of safe food preparation and handling techniques.
• Knowledge of medical nutrition therapy for residents in long-term care settings.

Skills

Selflessness

Collaboration

Conflict management

Listening skills

Written communication

Time management

Detail orientation

Accountability

Integrity

Computer skills

Knowledge of safe food handling

Medical nutrition therapy

Education

Associate degree in Dietetics or related field

Job description

Diet Technician

We are seeking a dedicated and compassionate Diet Technician to join our dynamic team at Van Duyn Center for Rehabilitation and Nursing! As a Diet Technician, you will play a vital role in ensuring the nutritional care and well‑being of our residents.

Job Summary

Van Duyn Center for Rehabilitation and Nursing is a 513-bed Skilled Nursing Facility in Syracuse, New York, committed to providing quality care and diversified services with a focus on each resident as a whole person. As a Diet Technician, you will be responsible for the assessment and planning of nutritional care for our residents in accordance with federal, state, and local standards, guidelines, and regulations. You will also ensure that quality food service and nutritional care is provided to all residents.

Responsibilities

• Assess and plan nutritional care for residents in accordance with federal, state, and local standards, guidelines, and regulations
• Ensure quality food service and nutritional care is provided to all residents
• Collaborate with other disciplines to meet the needs of residents
• Manage conflict, advise, and coach staff and residents
• Demonstrate excellent listening, oral, and written communication skills
• Manage time effectively, prioritize tasks, and maintain attention to detail
• Utilize laser-sharp critical thinking and problem-solving skills
• Maintain accountability, integrity, and courage in all aspects of job performance
• Utilize computer skills to maintain accurate records and reports
• Knowledge of safe food preparation and handling techniques
• Knowledge of medical nutrition therapy for residents in a long-term care setting

Requirements

• Associate's degree in Dietetics, food service, or related field (required)
• Experience in long-term care or clinical field preferred

Personal Attributes & Skills

• Selflessness and commitment to providing exceptional service
• Ability to collaborate with other disciplines
• Ability to manage conflict, advise, and coach staff and residents
• Excellent listening, oral, and written communication skills
• Strong time management, organization, and prioritization skills
• Laser-sharp attention to detail and critical thinking skills
• Accountability, integrity, and courage
• Excellent computer skills
• Knowledge of safe food preparation and handling techniques
• Knowledge of medical nutrition therapy for residents in a long-term care setting

Physical Requirements

• Ability to stand, walk, reach, bend, kneel, and crouch
• Ability to write, speak, and read English language

Benefits

• Health insurance
• Dental insurance
• Vision insurance
• Retirement plan/401K
• Paid Time Off and Paid Holidays
• Referral Bonus
• Other Voluntary Services
• Hands On Training and Career Development

Why Join Us

Van Duyn Center for Rehabilitation and Nursing is an Equal Opportunity Employer, committed to creating a homelike environment for all its residents, with a focus on delivering excellent customer service. We offer a supportive and dynamic work environment with opportunities for growth and development.