Diet Tech

Centers Health Care; New York (NY); On-site; USD 60,000 - 80,000; Full time

Job summary

Holliswood Center for Rehabilitation and Healthcare is hiring a Diet Tech to support residents' nutritional care and collaborate with the interdisciplinary team in Hollis, NY.

The role includes assessing nutritional status, updating diet orders, coordinating with vendors, and educating residents and staff on dietary modifications. A registered Diet Tech with supervisory experience is required, along with knowledge of state and federal guidelines and EMR/menu software proficiency.

Qualifications

• Must be a registered Diet Tech with supervisory experience.
• Degree in Nutrition or Dietetics; healthcare leadership skills.
• Knowledge of state and federal guidelines; strong communication.

Responsibilities

• Assess and monitor residents' nutritional status; develop care plans.
• Coordinate procurement of nutrition supplies with vendors and departments.
• Monitor meals to ensure diet modifications are followed.
• Educate residents, families and staff on nutrition and diet modification.
• Update diet orders and menus daily in computer systems.
• Lead the dietary team and conduct routine quality audits.
• Attend weekly interdisciplinary team meetings.

Skills

Leadership

Interpersonal skills

Regulatory knowledge

Education

Degree in Nutrition or Dietetics

Tools

EMR software

Menu software

Job description

Holliswood Center is hiring a Diet Tech in Hollis, NY.

DUTIES

• Assess / Monitor the Residents' nutritional status, provide recommendations to medical staff, and develop adequate care plans
• Evaluate special needs of Residents regarding nutrition support, skin breakdown, and significant weight issues
• Coordinate procurement of nutrition support supplies and oral supplements with outside vendors as well as involved department heads
• Monitor Resident meal service to ensure diet modifications are followed
• Educate residents, families, and staff in concepts of nutrition & diet modification
• Routinely evaluate Dietary Care plans for effectiveness to ensure high quality of care
• Meet weekly with the interdisciplinary team to review and adjust residents' plan of care
• Work closely with Speech-Language Pathologist to ensure appropriate mechanically altered diets are provided for residents with dysphagia
• Reviewing all menu changes to ensure they follow the facility's policies/procedures & State/Federal guidelines
• Update diet order and menu changes in computer menu software on a daily basis
• Supervising & working closely with the dietary team to provide excellent Resident care
• Conduct audits of areas relevant to providing quality nutrition care on a routine basis
• Ensure the facility is in compliance with regulations and policies on weight monitoring
• Communicate with the interdisciplinary team on a daily basis to provide quality care to Residents

REQUIREMENTS

• Must be a registered Diet Tech
• Degree in Nutrition or Dietetics
• Supervisory experience in healthcare settings
• Exceptional interpersonal & leadership skills
• Knowledge of applicable state and federal guidelines
• Computer literacy and proficiency with EMR software and computer-based menu systems

ABOUT US

Holliswood Center for Rehabilitation and Healthcare is a 314-bed rehabilitation and skilled nursing facility located in New York's beautiful Hollis neighborhood. Our size enables a warm, nurturing environment, which allows each resident to maintain his or her individuality. Holliswood Center staff is committed to ensuring the highest quality of life of all our residents, by maintaining each resident's dignity and independence. Holliswood Center is a proud member of the Centers Health Care Consortium.

Equal Opportunity Employer -M/F/D/V