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DIET CLERK (ON CALL)

Compass Group Poland Sp. z o.o.

Oshkosh (WI)

On-site

USD 10,000 - 60,000

Part time

15 days ago

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Job summary

An established industry player in foodservice is seeking dedicated Diet Clerks to join their team at a healthcare facility. This role involves managing patient menus, assisting with dietary selections, and ensuring compliance with dietary restrictions. The ideal candidate will thrive in a dynamic environment, showcasing their passion for service and commitment to patient care. With flexible scheduling and a supportive team, this position offers a unique opportunity to contribute to the well-being of patients while developing valuable skills in the healthcare foodservice sector.

Benefits

Willing to train
Retirement Plan
Health and Wellness Programs
Pet Insurance
Flexible Spending Accounts (FSAs)

Qualifications

  • Previous diet clerk experience is preferred, but not required.
  • Knowledge of dietary restrictions and patient care.

Responsibilities

  • Distributes and collects menus from patients.
  • Assists patients with menu selections according to dietary needs.
  • Prepares and distributes dietary supplements and formulas.

Skills

Menu Management
Patient Assistance
Dietary Knowledge
Communication Skills

Education

High School Diploma
Nutrition or Dietetics Course

Job description

TouchPoint
  • We are hiring immediately for on call DIET CLERK positions.
  • Address: Ascension Mercy Hospital - 500 South Oakwood Road, Oshkosh, WI 54904. Note: online applications accepted only.
  • Schedule: On call schedule. 5:00 am to 1:30 pm, days may vary; rotating weekends. More details upon interview.
  • Requirement: Previous diet clerk experience is preferred, but not required.
  • Perks: Willing to train!
  • Pay Range: $17.00 per hour to $19.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1409111.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Application Deadline: Applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

If serving others is in your blood and you thrive on the idea of helping someone heal, TouchPoint is the place for you!
We asked some of our associates why they love working for Touchpoint. Click here to see what they said!


We’re TouchPoint Support Services and our mission is to serve up hospitality, for patients, their families and visitors at Ascension Health hospitals throughout the U.S. But our work isn’t just about cooking, serving, cleaning and transporting patients. We set the stage for healing with sparkling facilities, great food and service.

This is the kind of work that takes a big heart for service and for supporting Ascension’s mission to improve the health of the poor and vulnerable. We’re serious about the role we play in healing – and just as passionate about having fun, supporting each other and serving our communities.

Maybe you have a passion for people and an obsession with service. Or maybe you’re looking for a launchpad for a career managing people. Are you generous and hard working? When you spot a need, are you ready to jump?

Job Summary

Summary: Under the direction of the Patient Services Manager and/or Clinical Nutrition Manager, responsible for patient menu management, data collection, and diet office functions, as needed.

Essential Duties and Responsibilities:

  • Distributes and collect menus.
  • Assists patients in completing menu selections in compliance with prescribed diet, as assigned by dietitian.
  • Offers alternatives to menu as allowed on prescribed diet in accordance with food allergies or sensitivities, cultural, ethnic and religious preferences when patient inquires or needs additional selections.
  • Plans regular and modified menus based on current diet manual.
  • Prepares and distributes supplements, tube feedings, and enteral formula in an accurate and timely manner.
  • May be responsible for the preparation, distribution, inventory and management of human/donor milk and/or infant formula.
  • Adheres to facility confidentiality, HIPAA regulations, and patient's rights policies.
  • Complies with regulatory agency standards, including federal, state and TJC.
  • Completes all required documentation, reports and logs.
  • Follows facility and department infection-control policies and procedures.
  • Participates in facility-wide and department Performance Improvement Program and on Performance Improvement teams to improve processes and patient care.
  • Performs other duties as assigned.

Associates at Touchpoint are offered many fantastic benefits.

Both full-time and part-time positions offer the followingbenefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely,click herefor paid time off benefits information.

Touchpoint maintains a drug-free workplace.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

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