Delivery

Workstream; Newburgh (IN); On-site; USD 17,000 - 23,000; Part time

Benefits offered by this job

Competitive hourly pay

Part-time hours

Consistent weekday schedule

Job summary

Teriyaki Madness in Newburgh, Indiana is seeking a reliable Part-Time Catering Delivery Driver / Restaurant Maintenance Team Member. This role involves delivering catering orders, maintaining restaurant cleanliness, and assisting with setup and maintenance tasks.

Ideal candidates have a valid driver’s license, reliable transportation, are dependable and punctual, and can lift and carry orders. Part-time schedule, approx. 15 hours per week, with potential to move to full-time.

Qualifications

• Valid driver’s license and good driving record.
• Reliable transportation to and from work.
• Dependable and punctual presence.
• Able to lift and carry catering orders and supplies.
• Able to perform physical cleaning duties.
• Comfortable working independently.

Responsibilities

• Deliver catering orders to businesses, offices, schools, events, and other locations.
• Safely transport catering orders and ensure they arrive on time.
• Double-check orders for accuracy before leaving the restaurant.
• Provide friendly and professional customer service.
• Assist with catering setup when requested.
• Communicate with the restaurant team regarding delivery details.
• Keep the delivery vehicle clean and organized.
• Perform detailed cleaning throughout the restaurant.
• Complete deep-cleaning projects.
• Take out trash and maintain clean exterior areas.
• Identify and report maintenance or repair needs to management.

Skills

Valid license

Reliable transportation

Punctual

Customer service

Detail oriented

Independent

Lifting ability

Job description

Part-Time Catering Delivery Driver / Restaurant Maintenance

Teriyaki Madness – Newburgh, Indiana

Teriyaki Madness is looking for a reliable, hardworking Part-Time Catering Delivery Driver / Restaurant Maintenance Team Member to join our team!

This position is perfect for someone who enjoys being on the road, interacting with customers, and taking pride in keeping our restaurant clean and looking its best.

What You’ll Do

Catering Delivery

• Deliver catering orders to businesses, offices, schools, events, and other locations
• Safely transport catering orders and ensure they arrive on time
• Double-check orders for accuracy before leaving the restaurant
• Provide friendly and professional customer service
• Assist with catering setup when requested
• Communicate with the restaurant team regarding delivery details
• Keep the delivery vehicle clean and organized

Restaurant Cleaning & Maintenance

• Perform detailed cleaning throughout the restaurant
• Clean floors, walls, windows, equipment, restrooms, dining areas, and other areas as needed
• Complete deep-cleaning projects
• Take out trash and maintain clean exterior areas
• Keep kitchen equipment and work areas clean and organized
• Assist with basic upkeep and minor maintenance tasks
• Identify and report maintenance or repair needs to management
• Help maintain a clean, safe, and welcoming environment

What We’re Looking For

• Valid driver’s license and good driving record
• Reliable transportation
• Dependable and punctual
• Friendly and professional attitude
• Strong attention to detail
• Takes pride in cleanliness and completing tasks correctly
• Comfortable working independently
• Able to lift and carry catering orders and supplies
• Able to perform physical cleaning duties

Schedule & Availability

Part-Time: Monday-Friday, 10:00 AM-1:00 PM

This position is approximately 15 hours per week, with the schedule centered around our catering delivery needs and restaurant cleaning responsibilities. This position can lead into full time.

Reliable weekday availability during these hours is required.

What We Offer

• Consistent weekday schedule
• Part-time hours
• Competitive hourly pay
• Variety of responsibilities
• Positive team environment

Our teriyaki love affair started in Seattle. Yes, Seattle, the city by the sea where you can find everything from grunge rock to a coffee shop on just about every corner. This is where we discovered the delicious secret of authentic teriyaki.
Our founders spent years mastering marinating, grilling, chopping, and wok-ing, before setting out to bring hearty, delicious teriyaki to new neighborhoods.
For 20 years, we hand-picked the right people with the fire to grow TMAD. We built shops, processes, technology, and programs to set up a solid infrastructure. Once we established a strong, successful business model, we began franchising, bringing together an elite list of entrepreneurial franchisees.
We established a unique support system for our franchisees, offering unprecedented support with every aspect of operating a restaurant. Combined with our simple menu and integrated technology systems, this made TMAD a game changer in the franchising world.
Today, Teriyaki Madness boldly spans 39 states with 175+ locations. We are an award-winning franchise with no plans to slow down. As our team and franchise system has evolved, our principles have stayed the same:
We are delicious food that happens to be healthy. Not healthy food that is delicious.
Made when you order, and not a single second sooner. We’re teriyaki masters, not mind readers.
Fresh, marinated and grilled meats.
A collection of addictive sauces, made with the best ingredients.