Deli Team Member — Fast-Paced Prep & Service

PrimoHoagies Corporate Owned

Havertown (Delaware County)

On-site

USD 17,000 - 19,000

Full time

10 days ago
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Benefits offered by this job

Employee meal discounts
Food Safety training and certification
Opportunities for growth within a fast
Competitive hourly pay

Job summary

PrimoHoagies is seeking a versatile Deli Crew Member to support cashiering, sandwich making, and deli slicing. You will help uphold award-winning quality and provide friendly service in a fast-paced, team-driven setting.

Join a family-owned culture with hands-on training, growth opportunities, and food safety training. Compensation ranges between $12.00 and $14.00 per hour, with a focus on customer satisfaction and community engagement.

Qualifications

  • Strong customer service and communication skills.
  • Ability to safely use deli slicing equipment.
  • Attention to detail and consistency in sandwich assembly and food prep.
  • Ability to multitask in a fast-paced restaurant environment.
  • Commitment to all food safety and sanitation standards.

Responsibilities

  • Greet customers, take accurate orders, and provide friendly cashier service.
  • Process payments (cash, card, digital) quickly and correctly.
  • Operate deli slicer safely to prepare meats and cheeses to spec.
  • Assemble sandwiches with toppings, condiments, and garnishes.
  • Follow portion control and recipe standards for all hoagies.
  • Maintain clean, organized workstations: sandwich line, deli station, counter, dining area.
  • Package takeout and catering orders for accuracy and presentation.
  • Handle phone orders and answer basic menu questions.
  • Assist with prep: cutting produce, refilling line items, rotating inventory (FIFO), restocking supplies.
  • Monitor and maintain proper levels of baked bread and deli ingredients.

Skills

Customer service
Deli slicing
Sandwich assembly
Multitasking
Food safety

Tools

Deli slicer

Job description

PrimoHoagies is seeking a versatile Deli Crew Member to support cashiering, sandwich making, and deli slicing. You will help uphold award-winning quality and provide friendly service in a fast-paced, team-driven setting.

Join a family-owned culture with hands-on training, growth opportunities, and food safety training. Compensation ranges between $12.00 and $14.00 per hour, with a focus on customer satisfaction and community engagement.

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