Deli Crew Member — Fast-Paced Team with Growth & Training

PrimoHoagies - Naples, FL; Naples (FL); On-site; USD 17,000 - 23,000; Full time

Benefits offered by this job

Team environment

Family-owned culture

Growth opportunities

Food safety training

Meal discounts

Competitive pay

Job summary

PrimoHoagies - Naples is seeking a versatile Deli Crew Member to support front-of-house operations, including cashiering, sandwich making, and deli slicing. You’ll help uphold the award-winning quality and assist with prep in a fast-paced, family-owned environment.

You will greet customers, take orders, process payments, and ensure accuracy while maintaining clean workstations. Training is hands-on, with opportunities for growth across a growing franchise network.

Qualifications

• Strong customer service and communication skills.
• Ability to safely use deli slicing equipment.
• Attention to detail and consistency in sandwich assembly and food prep.
• Ability to multitask in a fast-paced restaurant environment.
• Commitment to all food safety and sanitation standards.

Responsibilities

• Greet customers, take accurate orders, and provide friendly cashier service.
• Process payments (cash, card, digital) quickly and correctly.
• Operate deli slicer safely to prepare meats and cheeses to spec.
• Assemble sandwiches with toppings, condiments, and garnishes.
• Follow portion control and recipe standards for all hoagies.
• Maintain clean, organized workstations: sandwich line, deli station, counter, dining area.
• Package takeout and catering orders for accuracy and presentation.
• Handle phone orders and answer basic menu questions.
• Assist with prep: cutting produce, refilling line items, rotating inventory (FIFO), restocking supplies.
• Monitor and maintain proper levels of baked bread and deli ingredients.

Skills

Teamwork

Customer service

Communication

Deli slicing safety

Attention to detail

Multitasking

Tools

Deli slicer

Job description

PrimoHoagies - Naples is seeking a versatile Deli Crew Member to support front-of-house operations, including cashiering, sandwich making, and deli slicing. You’ll help uphold the award-winning quality and assist with prep in a fast-paced, family-owned environment.

You will greet customers, take orders, process payments, and ensure accuracy while maintaining clean workstations. Training is hands-on, with opportunities for growth across a growing franchise network.