Fast-Paced Deli Crew Member: Growth & Perks

PrimoHoagies Corporate Owned

Sicklerville (NJ)

On-site

USD 22,000 - 25,000

Full time

10 days ago
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Benefits offered by this job

Employee meal discounts
Competitive hourly pay
Food Safety training and certification
Growth opportunities
Hands-on training

Job summary

PrimoHoagies Corporate Owned in Sicklerville, NJ is hiring a Deli Crew Member to support front‑of‑house operations, including cashiering, sandwich making, and deli slicing. You’ll help uphold the award‑winning quality that makes our hoagies stand out.

This role emphasizes fast‑paced teamwork, hands‑on food prep, and direct customer service. We offer hands‑on training, growth opportunities, and competitive pay, with an average schedule from 9am to 8:30pm.

Qualifications

  • Strong customer service and communication skills.
  • Ability to safely use deli slicing equipment.
  • Attention to detail and consistency in sandwich prep.
  • Ability to multitask in a fast-paced restaurant environment.
  • Commitment to all food safety and sanitation standards.

Responsibilities

  • Greet customers, take accurate orders, and provide friendly cashier service.
  • Process payments (cash, card, digital) quickly and correctly.
  • Operate deli slicer safely to prepare meats and cheeses to spec.
  • Assemble sandwiches with toppings, condiments, and garnishes.
  • Follow portion control and recipe standards for all hoagies.
  • Maintain clean, organized workstations: sandwich line, deli station, counter, dining area.
  • Package takeout and catering orders for accuracy and presentation.
  • Handle phone orders and answer basic menu questions.
  • Assist with prep: cutting produce, refilling line items, rotating inventory (FIFO), restocking supplies.
  • Monitor and maintain proper levels of baked bread and deli ingredients.

Skills

Customer service
Communication
Deli slicing safety
Multitasking
Food safety

Tools

Deli slicer

Job description

PrimoHoagies Corporate Owned in Sicklerville, NJ is hiring a Deli Crew Member to support front‑of‑house operations, including cashiering, sandwich making, and deli slicing. You’ll help uphold the award‑winning quality that makes our hoagies stand out.

This role emphasizes fast‑paced teamwork, hands‑on food prep, and direct customer service. We offer hands‑on training, growth opportunities, and competitive pay, with an average schedule from 9am to 8:30pm.

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