Deli Team Member

Wegmans Food Markets; Bel Air (AL); On-site; USD 23,000 - 24,000; Part time

Job summary

Wegmans Food Markets in Abingdon, MD is seeking a part-time Deli Food Service Worker to ensure the freshest deli meats and cheeses and help customers with meal solutions.

The role requires evening availability (including weekends) and is ideal for someone passionate about food service and fast-paced environments.

Qualifications

• Must be 18 years or older
• Evening (including weekends) availability
• Part-time role in deli

Responsibilities

• Complete customer orders by slicing, packaging and labeling products
• Provide incredible service and answer customer questions in a timely manner
• Ensure fresh and appealing deli cases and self-service cases by keeping them cleaned and well-stocked
• Unload and break down daily deliveries, stock cases, displays and backroom coolers with new and existing products/inventory; refill and rotate for freshness

Job description

Location:

21 Wegmans Blvd. Abingdon, MD 21009

Availability Requirement for this role:

Evening (including weekends).

Age Requirement:

Must be 18 years or older

Time Type:

Part time

Pay Range:

$16.50 - $17 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description:

At Wegmans, our mission is to help our customers live healthier, better lives through food. As a food service worker in our Deli, you’ll work with other team members to ensure the freshest deli meats and cheeses are available for our customers, as well as provide easy meal and entertaining solutions. If you have a passion for food service, would love to help customers select the freshest products and enjoy working in a fast-paced environment, this could be the role for you!

What will I do?

• Complete customer orders by slicing, packaging and labeling products
• Provide incredible service and answer customer questions in a timely manner
• Ensure fresh and appealing deli cases and self-service cases by keeping them cleaned and well-stocked
• Unload and break down daily deliveries, stock cases, displays and backroom coolers with new and existing products/inventory; refill and rotate for freshness