Deli Specialist - Fresh Prep, Fast Service & Customer Care

Albertsons Companies

Wilsonville (OR)

On-site

USD 19,000 - 25,000

Full time

10 days ago
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Benefits offered by this job

Inclusive work culture
Weekly pay
Flexible schedules
Associate discounts
Training & development
Health benefits
Paid time off

Job summary

Albertsons Companies is hiring a Deli Clerk to create a welcoming experience while preparing fresh deli items. You’ll slice meats and cheeses, assemble hot and ready‑to‑eat options, and assist customers with recommendations and portions in a fast‑paced environment.

You will also keep the department stocked, labeled, and clean, monitor freshness and temperatures, and help with ordering, displays, and equipment as needed. Availability for early mornings, evenings, weekends and holidays is expected.

Qualifications

  • Customer interaction and clear communication with customers in person or by phone.
  • Experience preparing deli products, including slicing, assembling, and portioning.
  • Knowledge of deli meats, cheeses, prepared foods, and hot-case items.
  • Attention to labeling, pricing, and accurate portioning for orders.
  • Strong organization and time management to handle multiple tasks efficiently.
  • Merchandising skills to maintain clean, appealing display cases.
  • Basic cash handling and accurate change using register systems.
  • Awareness of food safety, sanitation, and company procedures.
  • Ability to adapt to fast-paced environment with changing customer demand.
  • Ability to stand for long periods and lift up to 35 lbs.

Responsibilities

  • Prepare fresh deli items and assist customers with selections.
  • Sliced meats, cheeses, and assemble grab-and-go options.
  • Maintain clean, organized displays and monitor product freshness.

Skills

Customer interaction
Food preparation
Product knowledge
Attention to detail
Organization & time management
Merchandising
Cash handling
Operational awareness
Adaptability
Physical capability

Job description

Albertsons Companies is hiring a Deli Clerk to create a welcoming experience while preparing fresh deli items. You’ll slice meats and cheeses, assemble hot and ready‑to‑eat options, and assist customers with recommendations and portions in a fast‑paced environment.

You will also keep the department stocked, labeled, and clean, monitor freshness and temperatures, and help with ordering, displays, and equipment as needed. Availability for early mornings, evenings, weekends and holidays is expected.

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